Show of the Month September 2013


Show of the Month September 7 2013


Show of the Month September 14 2013


 Show of the Month September 21 2013


Show of the Month September 28 2013


Vaginal Lubrication

USDA Approves 3 Dangerous Food Preservatives for Meat and Poultry

440hz Music - Conspiracy To Detune Us From Natural 432Hz Harmonics?


Antigenotoxic and antioxidant activities of palmarosa and citronella essential oils.

Artemisia leaf extract induces apoptosis in human endometriotic cells through regulation of the p38 and NFκB pathways.

Bees dying by the millions

Potential therapeutic role of a formulation containing shilajit and complex B vitamins

Attenuation of oxidative neuronal cell death by coffee phenolic phytochemicals.


Coffee, but not caffeine, has positive effects on cognition and psychomotor behavior in aging


Combined treatment with capsaicin and resveratrol enhances neuroprotection against glutamate-induced toxicity


 Vaginal Lubrication

 [0017] To 20 ml of lemon juice are added 3 ml of a 5M solution of sodium iodide in water, and 1 tbsp of sugar is added to the resultant solution. The solution is administered to a female patient, and a reaction similar to that elicited by hydriodic acid syrup in water is observed, including arousal and increased vaginal lubrication.

[0018] Equivalents

[0019] Those skilled in the art will recognize, or be able to ascertain, using no more than routine experimentation many equivalents to the specific embodiments of the invention described herein. Such equivalents are intended to be encompassed by the following claims.


USDA Approves 3 Dangerous Food Preservatives for Meat and Poultry

Three food preservatives that have previously been prohibited for use in meat and poultry will be approved effective May 6, 2013.  The U.S. Department of Agriculture’s Food Safety and Inspection Service (USDA’s FSIS) says it has determined that sodium benzoate, sodium propionate and benzoic acid are “safe and suitable for use as antimicrobial agents in certain [ready-to-eat} RTE meat and poultry products,” according to announcement in the Federal Register. The additives are already approved for use in other food items such as salad dressings, carbonated beverages and fruit juice and condiments.-----The change came about after Kraft Foods Global, Inc. petitioned FSIS in 2006 to allow the use of the preservatives for use as antimicrobial agents to inhibit the growth of Listeria monocytogenes in ready-to-eat meat and poultry products. Four years later, Kemin Food Technologies petitioned FSIS to permit the use of liquid sodium propionate and liquid sodium benzoate as acceptable antimicrobial agents in meat and poultry products.---FSIS evaluated the requests, confirmed with the U.S. Food and Drug Administration (FDA) that it had no safety objections to the preservatives and reviewed the supporting data supplied by Kraft and Kemin. Although FSIS concluded that the petitioners had established the preservatives were safe, it wanted more data. It granted the companies waivers to conduct trials on the efficacy of the additives as antimicrobial agents.---“Kraft submitted data collected from its in-plant-trials and from scientific studies that show that these substances do not conceal damage or inferiority or make products appear better or of greater value than they are under the proposed conditions of use. Kraft submitted research findings to demonstrate that its proposed use of sodium benzoate and sodium propionate is effective in controlling the growth of [Listeria] in RTE meat and poultry products. Kemin also submitted findings supporting the use of its sodium propionate and propionic acid formulations,” according to the Federal Register.---Industrial agriculture is a filthy business, especially when animals are involved. Rather than have access to pasture and the outdoors, cows and chickens from factory farms live most, if not all, of their lives in confinement, where they wallow in their own feces, and sometimes even in the rotting carcasses of other dead animals. As a result, such animals become ill, and their systems infected with harmful pathogens that must be eliminated before human consumption.---The reason companies like Kraft and Kemin exist and thrive is because high-profit factory farms exist and thrive. And the only way these food corporations can "safely" sell their factory-farm food products to the public is to kill it, sanitize it, and smother it in antimicrobial agents like sodium benzoate, sodium propionate and benzoic acid.---So to claim that their goal in seeking approval for the three chemicals is not to conceal second-rate meat products is simply a lie. Low-grade meat products from squalid factory farms have to be disguised, otherwise the public would never purchase them.[F1] ---Beyond this, the chemical substances in question are not even safe. Sodium propionate has been linked to causing gastrointestinal upset and respiratory problems, while sodium benzoate can cause DNA damage and promote the formation of cancer cells. And benzoic acid, which is often added to processed foods, can promote the development of asthma and hyperactivity, particularly in children.---"The continued ingestion of certain chemicals has been linked to cancer, fatigue, memory-impairment, imbalanced motor-function, diabetes, thyroid problems, confusion and far more," says Creative Bioscience about food preservatives and additives. "Such food additives can stunt or stall weight loss and even cause more pounds to add on."


440hz Music - Conspiracy To Detune Us From Natural 432Hz Harmonics?

Sunday, August 4, 2013

Most music worldwide has been tuned to 440 hertz since the International Standards Organization (ISO) endorsed it in 1953. The recent rediscoveries of the vibratory / oscillatory nature of the universe indicate that this contemporary international concert pitch standard may generate an unhealthy effect or anti-social behavior in the consciousness of human beings.

A=432 Hz, known as Verdi’s ‘A’ is an alternative tuning that is mathematically consistent with the universe. Music based on 432 Hz transmits beneficial healing energy, because it is a pure tone of math fundamental to nature.

There is a theory that the change from 432 Hz to 440 Hz was dictated by Nazi propaganda minister, Joseph Goebbels. He used it to make people think and feel a certain manner, and to make them a prisoner of a certain consciousness. Then around 1940 the
United States introduced 440 Hz worldwide, and finally in 1953 it became the ISO 16-standard.

What is 440 Hz?

440 Hz is the unnatural standard tuning frequency, removed from the symmetry of sacred vibrations and overtones that has declared war on the subconscious mind of Western Man.

In a paper entitled ‘Musical Cult Control’, Dr. Leonard Horowitz writes: “The music industry features this imposed frequency that is ‘herding’ populations into greater aggression, psycho social agitation, and emotional distress predisposing people to physical illness.”

You just have to go out in the street and take a look around. What do you see? School kids, young adults on their way to work, a woman pushing her baby in a pram, a man walking his dog – and what do they all have in common? iPods or MP3 Players! Ingenious, isn't it?

“If you want to find the secrets of the universe, think in terms of energy, frequency and vibration.” -Nikola Tesla

The powers that be are successfully lowering the vibrations of not only the young generation but the rest of us as well. These destructive frequencies entrain the thoughts towards disruption, disharmony and disunity. Additionally, they also stimulate the controlling organ of the body - the brain - into disharmonious resonance, which ultimately creates disease and war.

The difference between 432 Hz and 440 Hz. Hear it, understand it.


“This unnatural standard tuning frequency (440 Hz), removed from the symmetry of sacred vibrations and overtones, has declared war on the subconscious mind of Western Man.” -L. C. Vincent

The Hidden Power of Universal Frequency and Vibration

Frequency and vibration hold a critically important yet hidden power to affect our lives, our health, our society and our world. The science of Cymatics (meaning the study of visible sound and vibration) proves that frequency and vibration are the master keys and organizational foundation for the creation of all matter and life on this planet.

When sound waves move through a physical medium (sand, air, water, etc.) the frequency of the waves has a direct effect upon the structures which are created by the sound waves as they pass through that particular medium.

To better understand the power of sound frequency, watch the amazing video below.


“If one should desire to know whether a kingdom is well governed, if its morals are good or bad, the quality of its music will furnish the answer.” -Confucius

Music has a hidden power to affect our minds, our bodies, our thoughts, and our society. When that music is based upon a tuning standard purposely removed from the natural harmonics found in nature, the end result may be the psychic poisoning of the mass mind of humanity.

As Kymatica Documentary (2009) says: The rediscovered knowledge of the science of sound shows that sound is something more than mere vibratory signals, not only does sound interact with life but it sustains and develops it. It acts as a conduit of conscious intent between people, societies and entire civilizations.


·             Attuned Vibrations (

·             The Importance of 432 Hz Music (

·             The Rockefeller Foundation’s War on Consciousness through Imposition Of 440 Hz Standard Tuning (

·             Water Sound Images (

·             The Missing Secrets Of Nikola Tesla (

Read More:

·             The Healing Forces of Music: History, Theory, and Practice

·             Cymatics: A Study of Wave Phenomena & Vibration

·             The 440 Enigma: The Musical Conspiracy to Separate Mankind from the Divine

·             Nassim Haramein - Sacred Geometry and Unified Fields

·             How ancient Solfeggio Frequencies are Empowering Personal and Planetary Transformation!

·             Revealed: The Part of Our Brains That Makes Us Like New Music


Antigenotoxic and antioxidant activities of palmarosa and citronella essential oils.

Sinha S, Biswas D, Mukherjee A.

Source-- Cell Biology and Genetic Toxicology Unit, Department of Botany, University of Calcutta, 35 Ballygunge Circular Road, Kolkata 700019, India.

Abstract--- ETHNOPHARMACOLOGICAL RELEVANCE- Essential oils of palmarosa and citronella have been extensively used in ancient Indian and South-east Asian traditional medicines

AIM OF THE STUDY- These essential oils have been reported to exhibit antimicrobial, anti parasitic effects against bacteria, yeasts, filamentous fungi, and viruses. In the present study the oils were tested for their potential antigenotoxic and antioxidant properties in human lymphocyte cells

MATERIALS AND METHODS- The antigenotoxic effect on human lymphocyte cells (measurement of cell viability, DNA damage) was studied using trypan blue dye exclusion test, plasmid pBR322 DNA strand scission, and comet assay. Anti-oxidant activity was evaluated by DPPH(+) free radical scavenging and lipid peroxidation assay

RESULTS- The essential oils showed a good antigenotoxic activity against methyl methanesulphonate (MMS) and hydrogen peroxide. In addition, a significant dose dependent antioxidant activity was observed

CONCLUSION--Our data provide evidence that support the usage of palmarosa and citronella essential oils in traditional herbal preparations. They can constitute a natural source of a new and safe antioxidant.


Artemisia leaf extract induces apoptosis in human endometriotic cells through regulation of the p38 and NFκB pathways.

J Ethnopharmacol. 2013 Feb 13;145(3):767-75 --Authors: Kim JH, Jung SH, Yang YI, Ahn JH, Cho JG, Lee KT, Baek NI, Choi JH

ETHNOPHARMACOLOGICAL RELEVANCE: Artemisia leaves have long been used for the treatment of gynecological disorders, including infertility and dysmenorrhea, which can be commonly caused by endometriosis. In the present study, we investigated the effect of Artemisia princeps extract (APE) on the cell growth and apoptosis of human endometriotic cells.
MATERIALS AND METHODS: MTT assays and FACS analysis using PI and Annexin staining were performed to study cell viability, cell cycle progression, and apoptosis. We also explored the mechanism of APE-induced effects by evaluating the activation of caspases, Akt, p38, and NFκB. The expressions of XIAP, Bcl-2, and Bcl-xL were measured by real-time RT-PCR and Western blot analyses.
RESULTS: APE significantly inhibited the cell viability of 11Z and 12Z human endometriotic epithelial cells. Interestingly, endometriotic cells were more sensitive to APE treatment than immortalized endometrial cells (HES). Treatment with APE induced apoptosis of 11Z cells in a time-dependent manner, as shown by accumulation of sub G1 and apoptotic cell populations. In addition, treatment with APE stimulated the activation of caspase -3, -8, and -9 in a dose- and time-dependent manner. Furthermore, p38 was activated by APE treatment, and the p38 inhibitor SB203580 markedly inhibited APE-induced cell death in 11Z cells. Moreover, treatment with APE suppressed the activation of NFκB and the expressions of anti-apoptotic factors such as XIAP, Bcl-2, and Bcl-xL.
CONCLUSION: These results indicate that APE is a potential anti-endometriotic agent, acting to induce apoptosis of endometrial cells through the modulation of the p38 and NFκB pathways.--PMID: 23228915 [PubMed - indexed for MEDLINE]




Bees dying by the millions

ELMWOOD - Local beekeepers are finding millions of their bees dead just after corn was planted here in the last few weeks. Dave Schuit, who has a honey operation in Elmwood, lost 600 hives, a total of 37 million bees.[F2] ---“Once the corn started to get planted our bees died by the millions,” Schuit said. He and many others, including the European Union, are pointing the finger at a class of insecticides known as neonicotinoids, manufactured by Bayer CropScience Inc[F3] . used in planting corn and some other crops. The European Union just recently voted to ban these insecticides for two years, beginning December 1, 2013, to be able to study how it relates to the large bee kill they are experiencing there also.--------Local grower Nathan Carey from the Neustadt, and National Farmers Union Local 344 member, says he noticed this spring the lack of bees and bumblebees on his farm. He hypothizes that there is a strong connection between the insecticide use and the death of pollinators.---“I feel like we all have something at stake with this issue,” he said. He is organizing a public workshop and panel discussion about this problem at his farm June 22 at 10 a.m. He hopes that all interested parties can get together and talk about the reason bees, the prime pollinators of so any different plant species, are dying.---At the farm of Gary Kenny, south west of Hanover, eight of the 10 hives he kept for a beekeeper out of Kincardine, died this spring just after corn was planted in neighbouring fields.----What seems to be deadly to bees is that the neonicotinoid pesticides are coating corn seed and with the use of new air seeders, are blowing the pesticide dust into the air when planted. The death of millions of pollinators was looked at by American Purdue University. They found that, “Bees exhibited neurotoxic symptoms, analysis of dead bees revealed traces of thiamethoxam/clothianidin in each case. Seed treatments of field crops (primarily corn) are the only major source of these compounds.----Local investigations near Guelph, led to the same conclusion. A Pest Management Regulatory Agency investigation confirmed that corn seeds treated with clothianidin or thiamethoxam “contributed to the majority of the bee mortalities” last spring.-----“The air seeders are the problem,” said Ontario Federation of Agriculture director Paul Wettlaufer, who farms near Neustadt. This was after this reporter called John Gillespie, OFA Bruce County president, who told me to call Wettlaufer. Unfortunately, Wettlaufer said it was, “not a local OFA issue,” and that it was an issue for the Grain Farmers of Ontario and representative, Hennry Vanakum should be notified. Vanakum could not be rached for comment.----Yet Guelph University entomologist Peter Kevan, disagreed with the EU ban.----“There’s very little evidence to say that neonicotinoids, in a very general sense, in a broad scale sense, have been a major component in the demise of honeybees or any other pollinators, anywhere in the world,” said Kevan.[F4] ---But research is showing that honeybee disorders and high colony losses have become a global phenomena. An international team of scientists led by Holland’s Utrecht University concluded that, ”Large scale prophylaxic use in agriculture, their high persistence in soil and water, and their uptake by plants and translocation to flowers, neonicotinoids put pollinator services at risk.” This research and others resulted in the Eurpean Union ban.[F5] ---The United Church is also concerned about the death of so many pollinators and has prepared a “Take Action” paper it’s sending out to all its members. The church is basing its action on local research. The Take Action paper states among other things, “Scientific information gathered suggests that the planting of corn seeds treated with neonicotinoids contributed to the majority of the bee mortalities that occurred in corn growing regions of Ontario and Quebec in Spring 2012.”----Meanwhile Schuit is replacing his queen bees every few months now instead of years, as they are dying so frequently. “OMAFRA tells me to have faith. Well, I think it’s criminal what is happening, and it’s hard to have faith if it doesn’t look like they are going to do anything anyway,” Schuit says.

List of Crop Plants Pollinated by Bees

While we don’t need bees to pollinate every single crop, here is just a brief list of some of the foods we would lose if all our bees continue to perish:

  • Apples
  • Mangos
  • Rambutan
  • Kiwi Fruit
  • Plums
  • Peaches
  • Nectarines
  • Guava
  • Rose Hips
  • Pomegranites
  • Pears
  • Black and Red Currants
  • Alfalfa
  • Okra
  • Strawberries
  • Onions
  • Cashews
  • Cactus
  • Prickly Pear
  • Apricots
  • Allspice
  • Avocados
  • Passion Fruit
  • Lima Beans
  • Kidney Beans
  • Adzuki Beans
  • Green Beans
  • Orchid Plants
  • Custard Apples
  • Cherries Celery
  • Coffee
  • Walnut
  • Cotton
  • Lychee
  • Flax
  • Acerola – used in Vitamin C supplements
  • Macadamia Nuts
  • Sunflower Oil
  • Goa beans
  • Lemons
  • Buckwheat
  • Figs
  • Fennel
  • Limes
  • Quince
  • Carrots


  • Persimmons
  • Palm Oil
  • Loquat
  • Durian
  • Cucumber
  • Hazelnut
  • Cantaloupe
  • Tangelos
  • Coriander
  • Caraway
  • Chestnut
  • Watermelon
  • Star Apples
  • Coconut
  • Tangerines
  • Boysenberries
  • Starfruit
  • Brazil Nuts
  •  Beets
  • Mustard Seed
  • Rapeseed
  • Broccoli
  • Cauliflower
  • Cabbage
  • Brussels Sprouts
  • Bok Choy (Chinese Cabbage)
  • Turnips
  • Congo Beans
  • Sword beans
  • Chili peppers, red peppers, bell peppers, green peppers
  • Papaya
  • Safflower
  • Sesame
  • Eggplant
  • Raspberries
  • Elderberries
  • Blackberries
  • Clover
  • Tamarind
  • Cocoa
  • Black Eyed Peas
  • Vanilla
  • Cranberries
  • Tomatoes
  • Grapes



Potential therapeutic role of a formulation containing shilajit and complex B vitamins.

Carrasco-Gallardo C, Farías GA, Fuentes P, Crespo F, Maccioni RB.


International Center for Biomedicine, ICC, Santiago, Chile.


Alzheimer's disease (AD) is a brain disorder displaying a prevalence and impact in constant expansion. This expansive and epidemic behavior is concerning medical and public opinion while focusing efforts on its prevention and treatment. One important strategy to prevent this brain impairment is based on dietary changes and nutritional supplements, functional foods and nutraceuticals. In this review we discuss the potential contributions of shilajit and complex B vitamins to AD prevention. We analyze the status of biological studies and present data of a clinical trial developed in patients with mild AD. Studies suggest that shilajit and its active principle fulvic acid, as well as a formula of shilajit with B complex vitamins, emerge as novel nutraceutical with potential uses against this brain disorder.---


Attenuation of oxidative neuronal cell death by coffee phenolic phytochemicals.

Cho ES, Jang YJ, Hwang MK, Kang NJ, Lee KW, Lee HJ.


Department of Agricultural Biotechnology and Research Institute for Agriculture and Life Sciences, Seoul National University, Seoul 151-921, Republic of Korea.


Neurodegenerative disorders such as Alzheimer's disease (AD) are strongly associated with oxidative stress, which is induced by reactive oxygen species (ROS) including hydrogen peroxide (H(2)O(2)). Recent studies suggest that moderate coffee consumption may reduce the risk of neurodegenerative diseases such as AD, but the molecular mechanisms underlying this effect remain to be clarified. In this study, we investigated the protective effects of chlorogenic acid (5-O-caffeoylquinic acid; CGA), a major phenolic phytochemical found in instant decaffeinated coffee (IDC), and IDC against oxidative PC12 neuronal cell death. IDC (1 and 5 microg/ml) or CGA (1 and 5 microM) attenuated H(2)O(2)-induced PC12 cell death. H(2)O(2)-induced nuclear condensation and DNA fragmentation were strongly inhibited by pretreatment with IDC or CGA. Pretreatment with IDC or CGA also inhibited the H(2)O(2)-induced cleavage of poly(ADP-ribose) polymerase (PARP), and downregulation of Bcl-X(L) and caspase-3. The accumulation of intracellular ROS in H(2)O(2)-treated PC12 cells was dose-dependently diminished by IDC or CGA. The activation of c-Jun N-terminal protein kinase (JNK) and p38 mitogen-activated protein kinase (MAPK) by H(2)O(2) in PC12 cells was also inhibited by IDC or CGA. Collectively, these results indicate that IDC and CGA protect PC12 cells from H(2)O(2)-induced apoptosis by blocking the accumulation of intracellular ROS and the activation of MAPKs.


Coffee, but not caffeine, has positive effects on cognition and psychomotor behavior in aging.

Shukitt-Hale B, Miller MG, Chu YF, Lyle BJ, Joseph JA.


United States Department of Agriculture-ARS, Human Nutrition Research Center on Aging at Tufts University, 711 Washington Street, Boston, MA, 02111, USA,


The complex mixture of phytochemicals in fruits and vegetables provides protective health benefits, mainly through additive and/or synergistic effects. The presence of several bioactive compounds, such as polyphenols and caffeine, implicates coffee as a potential nutritional therapeutic in aging. Moderate (three to five cups a day) coffee consumption in humans is associated with a significant decrease in the risk of developing certain chronic diseases. However, the ability of coffee supplementation to improve cognitive function in aged individuals and the effect of the individual components in coffee, such as caffeine, have not been fully evaluated. We fed aged rats (19 months) one of five coffee-supplemented diets (0, 0.165, 0.275, 0.55, and 0.825 % of the diet) for 8 weeks prior to motor and cognitive behavior assessment. Aged rats supplemented with a 0.55 % coffee diet, equivalent to ten cups of coffee, performed better in psychomotor testing (rotarod) and in a working memory task (Morris water maze) compared to aged rats fed a control diet. A diet with 0.55 % coffee appeared to be optimal. The 0.165 % coffee-supplemented group (three cups) showed some improvement in reference memory performance in the Morris water maze. In a subsequent study, the effects of caffeine alone did not account for the performance improvements, showing that the neuroprotective benefits of coffee are not due to caffeine alone, but rather to other bioactive compounds in coffee. Therefore, coffee, in achievable amounts, may reduce both motor and cognitive deficits in aging.


Combined treatment with capsaicin and resveratrol enhances neuroprotection against glutamate-induced toxicity in mouse cerebral cortical neurons.

Lee JG, Yon JM, Lin C, Jung AY, Jung KY, Nam SY.

Source--College of Veterinary Medicine, Research Institute of Veterinary Medicine, Chungbuk National University, Cheongju 361-763, Republic of Korea.


Capsaicin and resveratrol as natural products have a variety of beneficial effects. However, capsaicin is also a neurotoxic agent, rendering its effect on the nervous system confusing. The aim of this study was to investigate whether capsaicin and/or resveratrol have a protective effect against glutamate (Glu)-induced neurotoxicity. After exposure to glutamate for 15 min, cerebral cortical neurons of ICR mouse fetuses on embryonic days 15-16 were post-treated with capsaicin and/or resveratrol for 24 h. Glu induced a significant reduction in cell viability, but the cell viability increased significantly with capsaicin or resveratrol treatment and further was highest in the neurons co-treated with both phytochemicals. Glu-induced reactive oxygen species generation and apoptotic neuronal death also significantly decreased by a combined treatment with both phytochemicals. Due to Glu insults, the reduced mRNA levels of cytoplasmic glutathione peroxidase, copper/zinc and manganese superoxide dismutases, and Bcl-x(L) and the overexpressed mRNA levels of interleukin-1β and tumor necrosis factor-α were significantly restored by post-treatment of capsaicin and/or resveratrol. These findings indicate that capsaicin and resveratrol are neuroprotective against Glu-induced toxicity and that the combined treatment of both phytochemicals can enhance the neuroprotection, suggesting a useful therapeutic application in the treatment of neurodegenerative disorders.—




 [F1]Fast food  and junk foods

 [F2]Looks like a targeted attack

 [F3]Bayer----seems to me they have always been a part of some form of genocidal sciences

 [F4]Here is a collaborator but he maybe right t a point---the harp frequencies may be the ultimate cause of the bees death ---once this pollen comes into contact with the bees the frequency can activate or inactivate a immune response that should not be there and as a w result the real culprit of the cause of death is masked by a chemical

 [F5]Fancy word for cross pollination







Show of the Month September 14 2013


Isolate Elemental Iodine from Potassium Iodide

New Microchip Can Mimic How a Human Brain Thinks

Is GMO CORN making you sick


Nanoparticles Don’t Belong in Organic Foods

Toxic Nanoparticles Might Be Entering Human Food Supply


Effects of nicotine, its metabolites and tobacco extracts on human platelet function in vitro


We Are Change –Benadette Green



Isolate Elemental Iodine from Potassium Iodide


Iodine crystals are used in a couple of the experiments in the book. When I wrote those sections, iodine was freely available, but the DEA recently moved iodine to List I, which means it now requires completing paperwork and showing ID to purchase iodine. Fortunately, there's a very easy way around this problem. You can isolate elemental iodine from potassium iodide, which is included in one of the chemical kits. To do so, take the following steps:

1. Weigh out 2.0 g of potassium iodide and transfer it to a test tube.

2. Add about 1.5 mL of distilled water to the test tube and swirl to dissolve the potassium iodide.

3. Add 1.5 mL of concentrated hydrochloric acid (or about 1.8 mL of hardware store muriatic acid) to the test tube and swirl to mix the solutions.

4. Add about 10 mL of drugstore 3% hydrogen peroxide. The solution immediately turns dark brown as the iodide ions are oxidized to elemental iodine, which precipitates out.

5. Swirl the test tube to suspend the iodine and pour the liquid through a funnel with a folded piece of filter paper to capture the iodine crystals.

6. Rinse the iodine crystals on the filter paper several times with a few mL of distilled water. The rinse solution appears brown from dissolved iodine, but iodine is not very soluble in water, so you're not losing much of your yield.

7. Spread out the filter paper on a watch glass or saucer and allow the crystals to dry thoroughly. Iodine gradually sublimates (passes directly from solid to gaseous form) at room temperature, so don't leave the crystals exposed to air any longer than necessary to dry them.

8. Once the crystals are dry, transfer them to a sealed storage bottle or vial.

These quantities produce a gram or so of iodine, which is sufficient for the experiments that require it. If you need more iodine, simply increase all quantities proportionately.



Which means you need KI and HCl in equimolar amounts. So, assuming you're going to use 0.1 mole (16.6 grams) of KI, you'd need 0.1 mole of HCl. The 31.45% solution is 10 M, or 10 moles/liter), so you'd need 0.01 liters (10 mL) of the HCl solution. Use 15 mL to make sure the HCl is in excess. You need 0.025 moles of O2, or 0.8 grams. The standard 3% H2O2 in drugstores contains 3 grams of H202 per 100 mL, or about 0.088 moles per 100 mL. Two moles of H2O2 form two moles of water and one mole of O2, so you need about 56 mL of the 3% H2O2 to yield the 0.025 moles of O2. I'd use 75 mL to make sure it's in excess.

So, if I were doing it, I'd dissolve my 16.6 grams of KI in about 75 mL of 3% hydrogen peroxide and then add 15 mL of the 31.45 hydrochloric acid. You should get a nice precipitate of iodine crystals.

- show quoted text -




New Microchip Can Mimic How a Human Brain Thinks



Posted In: science

Researchers from the University of Zurich, have created neuromorphic chips that can mimic the way a human brain will process information in real-time.--With the assistance of an artificial sensory processing system, these chips are able to display cognitive abilities.---Giacomo Indiveri, professor at the Institute of Neuroinformatics (INI), of the University of Zurich and ETH Zurich, explained that the goal of the team was to “emulate the properties of biological neurons and synapses directly on microchips.”---With the creation of artificial neuromorphic neurons that can perform specified tasks, the researchers are able to further advancement toward a complex sensorimotor that can complete tasks in real-time.--Shockingly, behavior can be replicated by input formulated in a finite-state machine that could be transferred into neuromorphic hardware.--Indiveri stated: “The network connectivity patterns closely resemble structures that are also found in mammalian brains.”---Researchers at the University of Berkley have suggested implanting mind-reading “neural dust” into human brains to facilitate connectivity of man to machine.--If this dust were sprinkled onto a human brain, it could form an “implantable neural interface system that remains viable for a lifetime.”---This dust would consist of particles no more than 100 micrometers across that would be millions of sensors capable of measuring electrical activity in neutrons within the brain.--According to the paper, these sensors could be attached to the “tips of fine wire arrays” that could be inserted directly into brain tissue.---This would enable a human brain – machine interface and create a mechanical “telepathy”.--Another way scientists are endeavoring to connect man to machine is through the use of newly developed stretchy conductive material that could be attached to electrode implants to the brain or pacemakers.--This gold-crafted nanoparticle invention is an elastic polymer that can be stretched to four times its original length.--Nicholas Kotov, chemical engineer at the University of Michigan (UoM) explains that “it looks like elastic gold. But we can stretch it just like a rubber band. And when you release the stress, they pretty much come back to their original position.”---Kotov claims that this invention “can alleviate a lot of diseases-for instance, severe depression, Alzheimer’s disease and Parkinson’s disease. They can serve as a part of artificial limbs and other prosthetic devices controlled by brain.”   The Royal Society, in conjunction with Academy of Medical Sciences,British Academy and Royal Academy of Engineering came together this month to discuss the potentials, opportunities and challenges of the melding of man with machine (i.e. transhumanism) under the guise of augmentation technologies.---At the Human Enhancement and the Future of Work conference, and further expanded upon in their published report, explains how science and ethics are coming into conflict as technology promises to replace the faulty human body with an eternal, mechanical replacement.[F1] ---These transhumanists define human enhancement as everything that “encompasses a range of approaches that may be used to improve aspects of human function (e.g. memory, hearing, mobility). This may either be for the purpose of restoring an impaired function to previous or average levels, or to raise function to a level considered to be ‘beyond the norm’ for humans.” Many transhumanist groups can be found throughout the world, such as the UK Transhumanist Association who believes that scientific research must be applied to answer questions of the human condition and bring substantial benefit to society. The Oxford Transhumanists promote “radical life extension, artificial intelligence, cognitive enhancement, existential risks and mind – uploading.” The Future of Humanity Institute at the University of Oxford endeavors to answer the “big – picture questions about humanity and its prospects.”---These transhumanists favor the Singularity Summit, an annual extension of the Singularity Institute wherein robotics, artificial intelligence, brain – computer interfacing and [various] emerging technologies” into genetics and regenerative medicine are examined under the perspective of transhumanism.--The transhumanists at the 2045 Program assert that humanity “is in need of a new evolutionary strategy” consisting of a balance between the complexity of technological advances and the acceleration of informational processes to expand the “limited, primitive human” into a “highly self-organized” and technologically “higher intelligence”.--Technology can organize society and integrate unification of a super collective consciousness – a superbeing.

By doing away with individuality, the conclusion is the elimination of:

• Lack of consumer provisions
• Aging, illness and death
• Crime and conflicts
• Natural disasters and catastrophes

The concept of the neo-human and neo-humanity is the replacement for a post-industrial capitalist and consumer-based society where a new form of civilization will emerge.


Is GMO CORN making you sick? How one woman was told that the popular ingredient was the cause of her insomnia, headaches and chronic nausea

  • Corn is in everything from take-away coffee cups to Vitamin E supplements
  • Experts say that natural cross-pollination from genetically modified crops to organic crops means there is no such thing as GMO-free corn anymore

A woman who suffered from 'weird' symptoms like burning face rashes, pain in her joints, chronic fatigue, nausea, severe insomnia and a constant head cold, has opened up about her deteriorating health and how genetically modified corn may be to blame. --In an essay for, Caitlin Shetterly, 37, explains how after nearly four years of frustrating doctor visits and no explanation in sight, the mother-of-one was diagnosed as having developed a reaction to genetically modified corn by allergist Paris Mansmann.--But the MD's directive to strip all corn from her diet was harder than the Portand, Maine resident and  author of Made for You and Me: Going West, Going Broke, Finding Home, could have ever imagined. Health risk: Caitlin Shetterly, 37, from Portland, Maine, suffered from face rashes, joint pain and a constant head cold; after four years of doctor visits, she was diagnosed as having developed a reaction to GMO corn -Mr Mansmann’s advice was to eliminate all corn, even organic corn, because 'it's almost impossible to find a corn source in the U.S. that doesn’t have the [genetically modified protein] in it,' he said.--Many experts agree that because of cross-pollination via winds, birds, and bees, from genetically modified crops to organic crops, there is no such thing as GMO-free corn anymore. --A desperate Mrs Shetterly, whose tight, achy joints meant that her hands froze into claws while she slept and hurt to uncurl in the morning, expected Mr Mansmann's recommended diet to be a cinch. -- 'After all, how hard could it be to give up corn?' she wrote. 'The answer was: way harder than I imagined.'--Corn popped up everywhere: in tea bags, juice, and cheese culture; it lined her take-away coffee cups and even plastic bags full of frozen vegetables.-'Almost everything my family used, no matter how piously natural and organic, had corn in it. It came under the guise of dozens of names like “xanthan gum,” “natural flavors,” “free-flowing agents,” “vitamin E,” “ascorbic acid,” “citric acid,” and “cellulose,” to name a few,' she explained.--And because corn is fed to animals whose meat and eggs she ate, and whose milk she drank, Mrs Shetterly had to restrict her diet to only vegetables, grains other than corn, grass-fed beef and dairy, and wild fish. --'Almost everything my family used, no matter how piously natural and organic, had corn in it'--'My husband and I threw ourselves into the corn-free diet with gusto: We began baking all our bread, we learned how to make our own flour tortillas and sweet treats like muffins and cakes.[F2] --'We eschewed anything premade and began gathering foods from local sources we could trust. I stopped taking every medicine or supplement with corn in it (which was most of them). Wherever I went, I took my own stainless-steel coffee cup.'--Mr Mansmann estimated that it would take about four months of eliminating corn for the white blood cells called eosinophil - which were in overproduction thanks to the genetically modified corn's proteins, which were acting as allergens - to cycle out of Mrs Shetterly's body. -But blaming genetically modified foods for any kind of health problem is controversial.--Amal Assa’ad, MD, dismissed anxiety over the safety of genetically modified corn. --'What’s wrong with chemicals?' she asked. 'A lot of chemicals have helped us—a lot of medications are chemicals.--'[Genetically modified organisms] produce better crops that have increased production, that are resistant to pesticides—crops that can feed the rest of the world.'[F3] Starting in the Eighties, the biotechnology giant Monsanto began to genetically alter corn to withstand its herbicide Roundup, so that weeds but be eradicated but not corn--More transparency: Whole Foods Market announced this March that by 2018 everything it sells in the U.S. and Canada will be labeled to show customers genetically modified products[F4]   The changes in the corn's DNA produce certain kinds of proteins that can act as allergens, provoking multisystemics disorders, such as Mrs Shetterly's, according to Mr Mansmann.---'It's important to understand that the proteins actually become systemic throughout the plant, so it cannot be washed off,[F5] ' explained Dr Joseph Mercola, the author of the No-Grain Diet and The Great Bird Flu Hoax.--'Once you eat it, it ends up in your gut where it can wreak total havoc with your health, considering the fact that 80 percent of your immune system resides there and is dependent on a healthy ratio of good and bad bacteria.'--Previously, Mrs Shetterly had tried everything from painkillers; elimination diets of nuts, soy, dairy and gluten; herbal supplements; iodine pills; hormone treatments; acupuncture; a meditation class and even a treatment of antibiotics for Lyme disease, but nothing worked.--Caitlin Shetterly: The author explains how it took nearly four years of frustrating doctor visits for her diagnosis --After four months of a corn-free lifestyle, her skin rashes began to dissipate. -[F6] 'Then, slowly, my body stopped aching, and I could walk or even jog easily, for the first time in years,' she remarked. 'I started to have more energy, and I slept better at night. The head cold went away—poof—and I wasn’t going through a box of tissues a day. My hands became less stiff.  'I realized, in retrospect, that my frozen hands had been the hardest symptom to tolerate: I could barely button my son’s small shirts or apply a Band-Aid, which made me feel useless as a mother.' --With the fairly widespread acceptance of genetically modified foods in the U.S., compared with Europe where they are banned in many countries, it seems the allergens are here to stay. But better labeling of such products is slowly increasing, helping thousands of people who suffer from such allergies.  --But Mrs Shetterly's fight is far from over. --'Although Dr Mansmann told me that most people allergic to genetically modified corn can end up tolerating small amounts after a couple years of abstinence,' she wrote, 'each time I’ve dared cheat, I’ve awoken the next morning with a frozen left hand, a sore hip, and a facial rash[F7] 


Mum being Arrested For feeding Goat Milk to her own Child

A young mother in Maine is being threatened by the Department of Health and Human Services to have her infant child taken away and put into foster care. Her crime? Feeding him goat’s milk instead of commercial infant formula.---Alorah Gellerson was not able to breast feed her child, so she developed a formula of goat’s milk that included celery juice, and reports that the child loved it, and “grew like a weed.”--The young mother made a huge mistake, however. She told her pediatrician about the formula. The doctor turned her in to the Department of Health and Human Services (DHHS), which resulted in home visits, an overnight stay in the hospital, a directive to buy “approved” commercial infant formula (most of which contain GMOs and soy) and threats to remove the baby and place him into foster care.---The local mainstream media apparently is confused by this action, and has covered the story. WABI  even interviewed another family doctor in the area who said: “I’ve got plenty of kids in my practice that have been given goat’s milk, for example, and they’re growing and developing fine.”--Indeed, goat’s milk is generally considered healthier, more easily digested, and less allergenic than cow’s milk. It has been fed to infants in traditional cultures for probably many thousands of years. So why the uproar and threats? The local media tried to interview the DHHS, but they refused, and instead referred them to government websites that stated goat’s milk was not suitable for infants.--So I did some checking, and it seems there is a single study published by the American Academy of Pediatrics which is a case review of one single Amish infant. The study title is “Fresh Goat’s Milk for Infants: Myths and Realities—A Review” and itself proves nothing. It is mostly an attack on people who “get their information from the Internet.”---Can we trust information published by pediatricians with the American Academy of Pediatrics? The group is notorious for accepting funding from commercial formula manufacturers, and a recent press release shows this continuesPerrigo Nutritionals Works with the American Academy of Pediatrics (AAP) on Infant Nutrition Educational Initiative--In addition, the AAP has strong financial ties to Big Dairy, which has been exposed in the past as being the most likely reason why the AAP does not condemn sugary milk drinks in public schools (see: Have Pediatricians Sold Out to Big Dairy?) Big Dairy, of course, is tied into cow’s milk, not goat’s milk, as cow’s milk is a highly subsidized government commodity. This is probably the main reason the AAP also condemns raw milk, as raw milk bypasses the milk pools and markets directly to the consumer offering a threat to the huge government-backed Dairy industry.---So the AAP clearly has a conflict of interest in dealing with the nutrition of goat’s milk (most of which is marketed in this country outside of the Big Dairy system).-----For one doctor’s perspective on feeding goat’s milk to infants, see Dr. Sears’ perspective here. Dr. Sears points out how goat milk has more vitamins than cow’s milk in certain quantities, but is lacking as much folic acid which should be supplemented. Vitamin  B12 should also be supplemented. There are many goat’s milk formula recipes on the Internet. Of course, the medical system does not approve of these web sites, and hates the fact that so many people are doing their own research and finding alternatives to drugs and “approved” commercial products based on GMOs.


Nanoparticles Don’t Belong in Organic Foods!

August 20, 2013

The FDA allows manufacturers to add potentially toxic nanomaterials to any food without notifying anyone, or even putting it on the label, even organic food. Action Alert!-This outrageous state of affairs was highlighted in a February 2010 report by the US Government Accountability Office (GAO), which found that the FDA has completely dropped the ball in ensuring the safety of additives to the food supply.--But first, a bit of history. The GRAS (Generally Recognized As Safe) designation was created in 1958 to exempt common foods from needing approval as a food additive[F8] . Foods that have been eaten for millennia, such as salt, nutmeg, and vinegar, were grandfathered in and considered safe. From the beginning, manufacturers were allowed to decide for themselves whether an ingredient was GRAS, without the FDA being involved.---In 1997 the FDA announced a voluntary notification system. Food manufacturers were now asked (but not required) to inform FDA of any new food additives that they (the manufacturer) had determined to be GRAS. However, the FDA never issued the rules governing notification in their final form. Sixteen years later, they are still pending.---Over the next fifteen years, 451 such GRAS notifications were made by manufacturers.--A new report in JAMA Internal Medicine revealed that 100% of those GRAS determinations were made by someone employed either directly or indirectly by the maker of the food in question.--“The companies hire a consulting firm to get experts for them, and the experts write a letter to FDA saying this additive should be considered GRAS,” says Marion Nestle, a professor of nutrition at New York University who wrote a commentary to accompany the JAMA report. “There are whole companies that are in the business of recruiting scientists to sign off on these things.”---Even more alarming is that only a small percentage of all the new ingredients determined by their manufacturer to be GRAS are even reported to the FDA. Thomas Neltner, lead author of the JAMA study and director of the food additives project at the Pew Charitable Trusts in Washington, DC, believes that the FDA receives notification of only one out of every seven new additives. “That number could also be a lot higher. We really don’t know,” said Neltner.---There are more than 4,300 food ingredients on the GRAS list.---In 2010, motivated in part by the rapid introduction of nanomaterials into the food supply, Sen. Tom Harkin (D-IA) and Rep. Rosa De Lauro (D-CT) commissioned a GAO report to scrutinize the FDA’s limited oversight of the GRAS rules. They set out to determine whether FDA is ensuring the safety of both new and existing GRAS ingredients, and whether FDA is adequately protecting the food supply from nanomaterials. The FDA struck out on all points, with the GAO concluding:---FDA’s oversight process does not help ensure the safety of all new GRAS determinations, [does] not systematically ensur[e] the continued safety of current GRAS substances, [and] allows engineered nanomaterials to enter the food supply as GRAS substances without FDA’s knowledge….FDA has no way of knowing the full extent to which engineered nanomaterials have entered the U.S. food supply as part of GRAS substances. In contrast to FDA’s approach, all food ingredients that incorporate engineered nanomaterials must be submitted to regulators in Canada and the European Union before they can be marketed.--“Engineered nanomaterials” means deliberately created, as compared to nanomaterials that occur naturally or are created incidentally, such as by milling flour.

The GAO issued six recommendations to the FDA on February 3, 2010:

  • Assess the continued safety of GRAS substances.
  • Issue a final rule that governs the voluntary GRAS notification program.
  • Monitor the appropriateness of companies’ GRAS determinations.
  • Minimize the potential for conflicts of interest in companies’ GRAS determinations.
  • Require any company that conducts a GRAS determination to provide FDA with basic information about this determination, such as the substance’s identity and intended uses, and to incorporate such information into relevant agency databases and its public website.
  • Ensure the safety of engineered nanomaterials that companies currently market as GRAS substances without the agency’s knowledge, including taking steps such as issuing guidance recommended by the agency’s nanotechnology taskforce, developing an agency definition of engineered nanomaterials, and requiring companies to inform FDA if their GRAS determinations involve engineered nanomaterials.

To date, none of these six sensible recommendations have been implemented. In 2012 FDA opened comment on a draft guidance assessing the effects of nanotechnology, but it has yet to be issued.---Shockingly, there is no prohibition against nanomaterials in organic products. The National Organics Standards Board (NOSB) recommended that nanotechnology be banned in organics and created recommended threshold levels. While the National Organic Program (NOP) adopted the recommendation in 2010, they appear to be stalling and have not yet implemented formal regulations and guidance.---Those who argue against a ban on nanoscale materials in organic food say that it would be a form of discrimination that is purely “size-driven.” However, these extremely small sizes—a nanometer is one billionth of a meter—dramatically change the properties of a substance that is engineered to be that tiny.---How small is a nanometer? A human hair is approximately 100,000 nanometers wide. Shrinking a marble to a nanometer in diameter would be the equivalent of shrinking the Earth to a single meter in diameter. A nanometer is the length your fingernails grow in one second.

As we reported in 2012, engineered nanoparticles:

  • are more reactive and potentially more toxic;
  • are often less stable;
  • have the potential to pass the blood-brain barrier and the placental barrier;
  • can migrate to different tissues and organs; and
  • can increase the bioavailability of other chemicals, such as toxins.

Clearly these minute laboratory creations have no place in organic food! There is room for vast improvement of the entire GRAS system, which allows manufacturers to decide which new food additives are safe, and which are not.--We’re working first on getting nanomaterials banned from organic foods. Action Alert! Please tell USDA to prohibit these dangerous, largely unstudied particles from food that is certified organic.


Toxic Nanoparticles Might Be Entering Human Food Supply

Aug. 22, 2013Over the last few years, the use of nanomaterials for water treatment, food packaging, pesticides, cosmetics and other industries has increased. For example, farmers have used silver nanoparticles as a pesticide because of their capability to suppress the growth of harmful organisms. However, a growing concern is that these particles could pose a potential health risk to humans and the environment. In a new study, researchers at the University of Missouri have developed a reliable method for detecting silver nanoparticles in fresh produce and other food products.--"More than 1,000 products on the market are nanotechnology-based products," said Mengshi Lin, associate professor of food science in the MU College of Agriculture, Food and Natural Resources. "This is a concern because we do not know the toxicity of the nanoparticles. Our goal is to detect, identify and quantify these nanoparticles in food and food products and study their toxicity as soon as possible."--Lin and his colleagues, including MU scientists Azlin Mustapha and Bongkosh Vardhanabhuti, studied the residue and penetration of silver nanoparticles on pear skin. First, the scientists immersed the pears in a silver nanoparticle solution similar to pesticide application. The pears were then washed and rinsed repeatedly. Results showed that four days after the treatment and rinsing, silver nanoparticles were still attached to the skin, and the smaller particles were able to penetrate the skin and reach the pear pulp.---"The penetration of silver nanoparticles is dangerous to consumers because they have the ability to relocate in the human body after digestion," Lin said. "Therefore, smaller nanoparticles may be more harmful to consumers than larger counterparts."---When ingested, nanoparticles pass into the blood and lymph system, circulate through the body and reach potentially sensitive sites such as the spleen, brain, liver and heart.--The growing trend to use other types of nanoparticles has revolutionized the food industry by enhancing flavors, improving supplement delivery, keeping food fresh longer and brightening the colors of food. However, researchers worry that the use of silver nanoparticles could harm the human body.--"This study provides a promising approach for detecting the contamination of silver nanoparticles in food crops or other agricultural products," Lin said.--Members of Lin's research team also included Zhong Zang, a food science graduate student. The study was published in the Journal of Agricultural and Food Chemistry.

Story Source-The above story is based on materials provided by University of Missouri-Columbia. The original article was written by Diamond Dixon. -Journal Reference-Zhong Zhang, Mengshi Lin, Sha Zhang, Bongkosh Vardhanabhuti. Detection of Aflatoxin M1 in Milk by Dynamic Light Scattering Coupled with Superparamagnetic Beads and Gold Nanoprobes. Journal of Agricultural and Food Chemistry, 2013; 61 (19): 4520 DOI: 10.1021/jf400043z


Effects of nicotine, its metabolites and tobacco extracts on human platelet function in vitro.

Toxicol In Vitro. 2013 Mar;27(2):932-8--Authors: Ljungberg LU, Persson K, Eriksson AC, Green H, Whiss PA

Cigarette smoking is a leading cause of cardiovascular disease. The cardiovascular effects of smoking are probably multifactorial, including effects on platelets. Previous reports investigating the effects of nicotine and tobacco on platelet function are inconsistent. The present study investigated in vitro effects of nicotine, its major metabolites, tobacco extracts and extract of tobacco-free snuff on human platelets. None of the metabolites cotinine, cotinine-N-oxide, nicotine-1'-N-oxide or trans-3'-hydroxycotinine (0.1-10 μM) affected platelet aggregation or P-selectin expression. Nicotine (10 μM) weakly increased platelet aggregation, whereas trans-3'-hydroxycotinine (0.1 μM) and nicotine-1'-N-oxide (1-10 μM) weakly inhibited adhesion to fibrinogen. To elucidate the influence of other tobacco compounds, we investigated the impact of moist tobacco and smoke extracts on platelet function. Filtered extracts of oral snuff, cigarette smoke and tobacco free snuff inhibited platelet adhesion concentration-dependently. The inhibitory effects of tobacco extracts on platelet adhesion were independent of nicotine content and the nitric-oxide-pathway and not mediated through a platelet-nicotine-receptor. Taken together, tobacco extracts inhibit platelet activation during short-term in vitro challenge. As only limited effects of nicotine and nicotine metabolites were seen, the tobacco-induced platelet inhibition are likely induced by other compounds present in tobacco and tobacco free snuff.


We Are Change –Benadette Green


Here is the link to MeetUP.  They need to sign up and join the Group.  I'm still finding my way around this site Tony..Next weeks project. ."




2:00pm-- Dieppe Park Windsor, Ontario

The owner of Milk Coffee Bar on University says he will play What in the world Are they Spraying on the same day as the event






 [F1] Replaceable slaves and ones that will last longer but  will eventually rebel---anything  created  it would appear reaches a level of sencence and then rebels this will be no different

 [F2]This will not assist either this diet was just as destructive ---with the change there will be a relief from the corn but the wheat and other grains also has this ongoing  cross contamination of GMOS and you are not going toescape this change unless all grains are released---

 [F3]STOP here ---see the BS here the key word is feed not nourish---we can turn garbage into feed but does not mean anyone should be eating it or any animal consuming this---this is how they catch people reciting rhetoric and not seeing  theough

 [F4]This is another game---a huge one ---this will further try to sell the consumer on how they have for years been eating this---the issue is that the US gov’t has protected the Agri Busiiness from any legal backlash of health issues

 [F5]There are pesticides as well that do the same thing—cannot be washed so you would have to peel an outer layer

 [F6]Agro bacterium disorders are now leaving her ---but with the introduction of wheat products this will return or any grain will cause a definitive  return---with these genetics implemented they do not just go away that easy even after 4 years

 [F7]This will be true f any grain that one consumes –til the strands go back t a genetically acceptable strain that our bodies can use this  will b an ongoig issue and with nano particles further being added to the foods in conjunction with this then the ill health will be prevalent

 [F8]Notice the word here is common not genetically engineered









Show of the Month September 21 2013


Chemtrails- The Consequences of Toxic Metals and Chemical Aerosols on Human Health


Ways And Means to Offset the effects


Brain and Body Support-Supplements to Assist With Brain Restoration

Chelating Components-Ways to Eliminate the Topical and Reduce-Breatheing—To Assist in Clearing this From Lungs

Health Foods that can assist in Reduction and Repair-Soaps To use-Things to Avoid







Chemtrails- The Consequences of Toxic Metals and Chemical Aerosols on Human Health

By Dr. Ilya Sandra Perlingieri

Global Research, May 12, 2010

Url of this article:

For decades, we have known that heavy metals and chemicals can cause grave physical harm. Going back to Rachel Carson’s “Silent Spring,” we have known and been amply warned of the serious consequences of using or being exposed to these poisons in our daily activities. Thousands of these are well-documented carcinogens. ----Building on Carson’s ground-breaking research, we also know that certain kinds of chemicals can and do disrupt human [and other animals’] entire immune system. Going back 30 years, researchers were investigating what became known as endocrine [hormone] disrupting chemicals and how they were affecting frogs [who sometimes had five legs or hermaphroditic characteristics], other aquatic animals, and mammals.[F1]  These animals were the proverbial canaries in the coal mine. In another pioneering book, “Our Stolen Future,” authors Dr. Theo Colburn, Dianne Dumanoski, and John Peterson Myers clearly demonstrate that 1 + 1 hormone-disrupting chemicals did not equal 2. Rather, in a nightmare of mathematical proportions, these poisons acted synergistically; and 1+1 could equal up to 1,600 times the original dose. [F2] We are also exposed to more than 100,000 chemicals regularly. Most of them have never been tested for human safety. So, almost nothing has been done to reduce human exposure to a myriad of hazardous chemicals. In fact, over the past decade, the Bush administration dismantled many environmental laws in existence for 30 years, to let corporations off the proverbial hook. [Just look at what’s unfolding in the Gulf with the BP oil spill.]---------Although this information, on the dangers of hormone disruption, is now more widely available on Internet sites, it still is not well known by the average person who gets news mostly from mainstream media.(1. With the high stres) Most of these highly toxic chemicals are invisible; and, therefore, are easily off our collective radar s level created by the deliberately orchestrated financial crisis –where millions have lost their jobs and homes– a degraded/collapsing environment or serious health problems are not priorities –especially, if very little is reported in mainstream news. This disaster scenario is part of the larger picture of what Naomi Klein writes about in her book “The Shock Doctrine.” We have so many major crises, one after another, that it is hard just to keep up with one’s daily routine [F3] –let alone have time to read and consider the toxicological health ramifications of massive amounts of thousands of heavy metals and chemicals that have poisoned our entire food chain and, thus, our own supposed “health.” We are at the very top of this wrecked food chain.[F4] ---Now, however, there is another far more insidious layer of toxicity that is not being addressed at all in any mainstream, corporate-controlled news, and it is affecting our very survival. It is, however, being addressed more and more by independent researchers who have supporting evidence to back up their Internet reports. -----For more than a decade, first the United States and then Canada’s citizens have been subjected to a 24/7/365 day aerosol assault over our heads made of a toxic brew of poisonous heavy metals, chemicals, and other dangerous ingredients. None of this was reported by any mainstream media. The US Department of Defense [DOD] and military have been systematically blanketing all our skies with what are known as Chemtrails (also known as Stratospheric Aerosol Geoengineering).(2) These differ vastly from the usual plane contrails that evaporate rather quickly in the sky.  Chemtrails do not dissipate. Rather, planes (fitted with special nozzles) release aerosols “lines” in the sky that do not evaporate. Multiple planes are deployed, flying parallel (or often “checkerboard” patterns) overhead; and soon the sky is blanketed with many grayish-white lines [miles and miles long, although this is changing]. At first, these lines are thin; but soon they expand and, in a short time, merge together. Our once-blue sky has vanished and has been replaced by a grayish-white toxic haze that blots out and greatly diminishes our usual sunshine.-----Military and commercial planes are involved in more than 60 secret operations. Last year, when I flew across the country, I saw a United Airlines jet (flying below us at about 37,000 feet) spraying a black aerosol that went for miles and miles across the sky. This clandestine program now includes aerosol-spraying planes in North America, Europe, Australia, and New Zealand [all NATO countries]. [F5] Hundreds (if not thousands) of people have called and written their public officials to get answers. Replies from US and Canadian officials are not forthcoming; or, if they do reply, queries are dismissed. This remains an ongoing, deliberate cover-up. No one is held accountable, while we continued to be poisoned daily. This is not the first time, however, that citizens are being used as experimental laboratory test subjects. The US government and its military have a very long and sordid history of using us, without informed consent, in this illegal manner. As Carole Pellatt notes:--------The U.S. military has been spraying chemical and biological weapons in open air testing over civilian populations since the 1940’s. They are called “vulnerability tests”. This is not a controversial statement. The military has admitted to this practice on many occasions and there’s plenty of documentation from the government to corroborate it. There is also documentation of intentional, experimental releases of radiation on civilian populations. Unfortunately, this information tends to surface long after it could have saved lives, or eased the suffering of victims.(3)---Over the past decade, independent testing of Chemtrails around the country has shown a dangerous, extremely poisonous brew that includes: barium, nano aluminum-coated fiberglass [known as CHAFF], radioactive thorium, cadmium, chromium, nickel, desiccated blood, mold spores, yellow fungal mycotoxins, ethylene dibromide, and polymer fibers. Barium[F6]  can be compared to the toxicity of arsenic.(4) Barium is known to adversely affect the heart. Aluminum has a history of damaging brain function. Independent researchers and labs continue to show off-the-scale levels of these poisons. A few “anonymous” officials have acknowledged this on-going aerosol spraying.(5) -----Numerous tests have been done to verify that these poisons are off the scale in their toxicity. They are documented in our water, in our soil, and in our air. For more than 10 years, researcher Clifford Carnicom has been valiantly and systematically reporting on the various detrimental aspects of these aerosols –and what they are doing to our entire environment, as well as our blood.(6) Various “sky watch” groups also have been carefully documenting and diligently reporting about these daily assaults.(7) --With all these poisons surrounding our every breath, it is not surprising to see a dramatic increase in illnesses. There are numerous reports of the increase in cardiac deaths and upper respiratory illnesses (asthma, chronic bronchitis, lung cancer, and often multiple chronic illnesses). Chemtrails toxicity has already dramatically affected our deteriorating “collective health.” The significant increase in heart disease and various upper respiratory illnesses has been linked to a vast increase in “particulate matter” in our air. This can be seen by some revealing statistics:

1. Coronary heart disease is now the leading cause of death in the US. According to the CDC, in 2006, 631,636 died of heart disease. This means 1 out of every 5 Americans are affected.(8)

In Canada, every seven minutes someone dies of heart disease.(9)

2. Asthma and upper respiratory illnesses. Between 100-150 million people suffer from asthma worldwide. In the US, 16.4 million adults have asthma and 7 million children have it. Chronic bronchitis and emphysema: 9.8 million Americans were diagnosed with chronic bronchitis this past year; for emphysema the figure is 3.8 million.(10) Total: 37 million Americans afflicted.

In Canada, 2.4 million have been diagnosed with asthma.

3. Particulate matter in air pollution. Particulate matter [PM] consists of tiny particles 10 microns or less. [1 micron is about 1/70 the thickness of a single human hair.] These particles can lodge in the deepest part of your lungs; and over a period of time, they can damage lung function. This kind of pollution, that we breathe daily, can and does cause various upper respiratory illnesses, coronary heart disease, and premature aging and death. Particulate matter can also exacerbate any existing illness.(11) Unanswered questions: Does hazardous particulate matter act in synergistic ways in human bodies (as do endocrine disrupting chemicals)? How does PM affect millions who already have multiple chronic illnesses?

Brain Injury

Even with the increases in preventable illnesses, the issue that has not been linked or addressed –with what Clifford Carnicom rightly calls “aerosol crimes”– is the deterioration of cognitive function. Our immune system is already under siege daily; and this has resulted in millions (possibly billions) of people with not just one illness, but often multiple ones. The skin, the largest organ in our body, is a permeable membrane. This means that invisible toxins in our air, including Chemtrails and other highly dangerous chemicals, go right into our skin. Poisoned rainwater (or snow touching our skin) does the same thing. When the air we breathe is filled with a dangerous assortment of toxins, with each breath we take, these poisons assault our entire immune system. These poisons also affect our brain and, thus, our cognitive function.---Aluminum is a [F7] major component in these aerosols. Although it is our planet’s most abundant metal, our body has no biological need for it. Pesticide Action Network North America [PANNA] lists it as “toxic to humans, including carcinogenicity, reproductive and developmental toxicity, neurotoxicity, and acute toxicity.”(12) Yet, aluminum is commonly used [this is a very short list] in vaccines, deodorants and anti-perspirants, over-the-counter medications, soft drink and beer cans [aluminum leeches from the cans], baking powder, cake mixes, processed cheeses, and other food products and additives. Over years, aluminum accumulates in the brain, tissues, and to a lesser amount the bones. It causes brain degeneration, dysfunction and damage –due to the blockage and reduced blood flow and oxygen of brain arteries. The brain shrinks, as brain cells die. This causes dementia. Symptoms include: emotional outbursts, paranoia, forgetfulness and memory loss, speech incoherence, irritability, diminished alertness, changes in personality, and poor/bad judgment. All these are on the rise, as more than 4-million Americans are afflicted. Brain deterioration and dementia take decades to cause serious and visible harm. Eventually, however, dementia is fatal. “Alzheimer’s” is now being used incorrectly as a catch-all term for all kinds of dementia. Just a few days ago, the front page of the New York Times had a headline: “More with Dementia Wander from Home.”(13) People afflicted with, what the Times terms “Alzheimer’s” were interviewed. One person mentioned he “has a diagnosis of Alzheimer’s.” This is patently wrong. Alzheimer’s dementia can only be accurately diagnosed after death when a post-mortem can be done. However, heavy metals poisoning can be diagnosed through lab testing; but this is rarely done for basic check-ups.---What is not addressed in this increase in dementia is the more than 10 years of breathing Chemtrails with nano aluminum-coated fiberglass. Billions of tons have been sprayed on us. ---With all these sources of aluminum added to the air we breathe with each breath, the cumulative toxicity is very high. Even in daily events, it is obvious –to anyone who is paying attention– that many people are behaving oddly. While it may be considered “anecdotal” reporting, there are millions of people whose behavior is strange. There have been numerous times in just the past year when I have asked someone a question and received an answer that is totally unrelated. There have been more and more uncontrolled outbursts in public areas: someone “snaps” for no apparent reason. Violence levels are up. Look at all the shootings on school campuses. There are more unexplained auto accidents that never should have happened. In just one day a few weeks ago, I witnessed three traffic accidents that need not have happened. The news is full of these stories. ---Add to this already highly toxic body burden is the US military’s use of aluminum in its aerosols. It is used because of its electrical conductivity, durability, and light weight. The US Air Force reported in 1997 that it released “2 million, 6-7 ounce bundles of CHAFF.” These are laid by military aircraft form 15-50 miles in length.(14) Another unanswered question: Why is the USAF not releasing up-to-date figures?   ---A 2002 report notes that: “over the last 25 years, the US Navy [has released from planes] several hundred thousand pounds of aluminized chaff during flight operations over a training area on the Chesapeake Bay.”(15) If the Navy used hundreds of thousands of pounds in just this small area of the US, what could be extrapolated for the release of possibly billions of tons of nano aluminum by all the military divisions throughout the US and Canada more recently than 2002? CHAFF is being stored that has lead in it. Has that been released, without our knowledge, and added to these aerosols? What enormous, yet invisible, harm has that created for all of us?---Dr. Hildegarde Staninger reported last year that “exposure to aerial emissions of nano composite materials resulted in cholinesterase inhibition.”(16) The [F8] human body has three kinds of cholinesterase: for the brain, for plasma (manufactured by the liver), and red blood cells. Some pesticides and nerve gases (such as VX, an organophosphate)[F9]  inhibit cholinesterase. The chronic inhibition of this enzyme (that normally circulates in red blood cells), caused by the spraying of these Chemtrails aerosols [for weather modification, but also used for mosquito and other insect eradication], causes chronic poisoning. This exposure causes severe neurological disorders, including paralysis in humans.------------In a ground-breaking 2003 online essay, Dr. Kaye Kilburn, asks: “Why is Chemical Brain Injury Ignored?”(17) His article lists 13 concealed factors that affect our willingness to believe that dangerous chemicals do affect the brain. They include:

1. “It’s all in your head” [meaning real symptoms are ignored by allopathic medicine].

2. Resistance to vulnerability [individuals, and society collectively, cannot believe the brain is at risk].

3. The acceptance of mind-altering prescription drugs [such as Paxil] that can and do affect the brain [millions are on anti-depressants –what long-term damage does that also do to cognitive thinking?].

4. Chemical brain injury is considered not to be “an imminent threat.”

5. Competition from other serious threats [causing indifference or denial];

6. Delay in acknowledging health risks.

7. Economic interests [delaying tactics by big corporations are well known –delay continues profits and ignores taking responsibility –We are all expendable for corporate profits].

8. The field of neurology has been slow to consider causes [how many independent researchers are left who do not have any ties to the pharmaceutical/chemical companies?].

In  all these valuable reasons for not addressing this human crisis, the one that Dr. Kilburn has not addressed directly is the chronic assault of breathing/absorbing these now billions of tons of hazardous aerosolized chemicals and heavy metals over more than a decade without our informed consent. When one does not look for or address primary causes, then other issues can be blamed. This, on top of a government’s silence or refusal to respond and the corporate media’s complicity, make for an extremely dangerous combination that puts us all at grave and daily risk. As brain function is diminished, and other things are blamed for it, any population is easier “to control.”---Dr. Kiburn’s research clearly shows that chemicals do affect and seriously harm the brain [and, thereby, cognitive function]. Chemicals –especially a daily onslaught of toxic chemicals over many years– can damage our ability to think clearly. Even if we find this hard to believe, the evidence is there. Dr. Kilburn has expanded this essay into the first book to research this: “Chemical Brain Injury” (published in 1998). Dr. Kilburn notes----The brain’s preservation represents the only possibility of survival for mankind. To find in many parts of the country and in many individual patients that its function is eroded seriously by chemicals, chemicals that have been introduced into the environment basically in the last 50 years, is bad news indeed.(18)---It seems almost unbelievable that millions/billions of people could look up at the sky and not notice the dramatic changes that have occurred from what it was, for instance, in the mid-1990s. Then our sky was a gorgeous, deep blue. Clouds were a beautiful assortment of shapes. The sun was glorious. But people under 30, may not have a real sense of recollection about looking up every day and seeing this panoramic magnificence. Most of them are too busy texting or chatting on their cell phones. There are other issues to consider, as well: People are in their own comfort zones; and denial is a very powerful human emotion. In the hustle and bustle (now quite out of hand, for reflective time), how many people look up at the sky? It also takes huge courage, a very deep, internal willingness to examine politically motivated corporate controlled media spin, and search for the real answers. Humans like their regular routines. To re-examine what we think we know, based on new evidence, takes a willingness to think outside the proverbial box; to want to find out the truth –not the pervasive Orwellian doublespeak that pervades our society. If everything in our daily routine belies what is truly going on, it requires fortitude to explore the unknown –to question the litany.----Another courageous person is Dr. R. Michael Castle who continues to address the Chemtrails toxicity issue. He is a noted polymer chemist who has been interviewed frequently and has written articles about the extreme hazards of Chemtrails. Dr. Castle has also written a ground-breaking document, the Universal Atmospheric Preservation Act [UAPA]. This document has been in Congress since 2008; but is tied up in committee. The only way to have this vital piece of legislation passed is to have real congressional representatives actually representing us (instead of the corporate lobbyists). See:

Given these issues, since our collapsing society has so many different levels of deceit –the financial debacle, the lies and deceit of government and the Federal Reserve blaming people for the housing/mortgage nightmare, the emerging police state, the disasters that envelope our fragile environment– it becomes increasingly difficult just to maintain a daily routine and survive the economic depression and its daily fallout. Mainstream media does its supporting role and deceives us. Millions, like the proverbial lemmings, hasten to join the group demise. There are countless historical instances of this collective insanity. We Homo sapiens [sic, wise men?] have never learned the lessons of 5,000 years of history. This is because each new generation of corrupt political leaders (often tied historically to previous ones) never has the real interest of their constituents as a basic part of their political practice. Further, there is no Precautionary Principle in place.(19) It’s not the way the political game of deception works. Precaution is not part of an equation that is broken from the beginning. Humans are gullible and want to believe the Orwellian deceptions.--To add to this already heavy burden, to ask uninformed, although supposedly “well educated” [What does that actually mean, given that much of our higher education has omitted much of what Prof. Peter Dale Scott calls “deep political events” that never get into our history books?] people to reconsider what they think they know about what is really going on –this takes enormous internal strength. It requires profound courage. The basis of this “courage” actually means creating new synaptical pathways in the brain. Without them, we feel scared, nervous…because those new synapses have not yet been created. It takes repeated effort, and, thus, an emerging sense of ease, to create these new synapses.---If, however, millions of people are already on prescription pharmaceuticals to “calm them down” [long term, what is this doing to their ability to think clearly?] and, in addition, are breathing poisoned air rife with mind-distorting chemicals, then how clearly (if at all) is anyone able to think? How can anyone feel well and safe, if the very air we breathe is deliberately poisoned and is affecting our ability to think cogently? It is already evident that no one in any official capacity is willing to tell the truth. It is like Diogenes, the ancient Greek, searching for a truthful individual. No one seems to have the desire, or courage, or authority to stop this massive poisoning, because it is the secret plan of the elite insiders to deliberate destroy everything we once knew.---Our BASIC human rights, constitutional and international laws are mere paper. These rights and laws have all been torn asunder by those in charge. It has been done by stealth. We must organize peacefully. PEACEFULLY is the operative word. If these many-pronged aerosol attacks by military and commercial planes can spray these horrific toxins on us, year after year with impunity –against all laws– then it is absolutely imperative that we organize peacefully. As Peter Dale Scott notes in Jason Bermas’ new DVD “Invisible Empire”: we must use the Internet and our peaceful intellectual powers to come together and shut this nightmare down. It is possible to do this.

Dr. Ilya Sandra Perlingieri is author of the highly acclaimed book, “The Uterine Crisis.”


1. See:

2. See Michael J. Murphy. “What in the World Are They Spraying?” March 3, 2010: ; and G. Edward Griffin. “Chemtrail vs. Contrail” April 14, 2010:

3. Carole Pellatt. Connections. “What’s going on in the air? Yes, we are being sprayed.” Aug. 8m 2007: ; and

4. See Pesticide Action Network North America [PANNA]:

5. March 12, 2010: An interesting conference at the University of California, San Diego [UCSD], “Atmospheric Aerosols: Health, Environment, and Climate Effects” addresses some of the cardio-vascular increases due to “atmospheric aerosols” but these academics never use the word Chemtrails. Yet, satellite photos they show clearly indicate the atmospheric impact of Chemtrails. See: Jan. 31, 2008: UCSD:

6. For numerous detailed reports, see:;;; and Dr. Marijah McCain. “Chemtrails and Barium Toxicity.” April 6, 2002: ; Material Safety Data Sheet, University of Utah: This last cited website is very outdated. It does not address the increased amounts of barium now found in our air. Additional info: “Local News Station Confirms Barium in Chemtrails.” Nov. 10, 2007:

7. See:; ;

8. Heart Disease Facts. CDC;


10. Asthma. CDC:; and chronic bronchitis and emphysema: CDC:

11. Rosalind Peterson’s report: “The impacts of air pollution on health.”  

12. PANNA:

13. May 4, 2010:

14. [14. See: Rosalind Peterson. “Public and federal agencies concerned about the potentially harmful or undesirable effects of chaff on the environment.”]  

15. “Effects of Navy chaff release on aluminum levels in an area of the Chesapeake Bay.” PubMed. US National Library of Medicine. June 2002:

16. Sept. 7, 2009:  

17. Kaye H. Kilburn. “Why is Chemical Brain Injury Ignored. Pondering Causes and Risks.” Editorial. Archives of Environmental Health. March 1, 2003:


19. Dr. Ilya Sandra Perlingieri. “Worldwide Environmental Crisis. Gone Missing: The Precautionary Principle.” Global Research. Feb. 11, 2009:   


Ways And Means to Offset the effects


Brain and Body Support

Supplements to Assist With Brain Restoration

Chelating Components

Ways to Eliminate the Topical and Reduce

Breatheing—To Assist in Clearing this From Lungs

Health Foods that can assist in Reduction and Repair

Soaps To use

Things to Avoid



One thing we have to under stand is the need to reduce the over load of the exposure ---so in this I am going to suggest methods to assist in the removing of the load---the aluminum is but one thing---not the only thing to be dealing with---and at the same token as you are on your endeavor to work on yourselves ---then there is a need to corroborate your data with other people and exchange the ideas so that we can all receive the benefit---ease off on being snappy—it will be difficult due to programming and exposure---learn to be apologetic and tolerant—we are all inflicted and through this we can come up with a solution


Brain  & Body Support—these are things you can do to re connect  the brain or to stave off the damage---

Foods such as Eggs-Walnuts-Black Berries-Blue Berries Yogurt and Kefir ( definite must these will restore the balance of bacteria to being healthy as a result if the balance is there the brain functions—80% of brain issues is directly tied to this-Cottage cheese mixed with ghee or other oils-Saturated Fats( ghee-butter-coconut oil-tallow-lard-palm oils-shea-coco butter) would be good oils

Evening primrose-sunflower-almond-avocado-olive (non counterfeited or convoluted ) Wheat Germ Oil –when utilizing these fats make sure you use Rosemary—brain support, heart support, liver support-powerful anticarcinogen- hormone balancer-Sage-protects the acetylcholine from breaking down-lung support Hormonal support –anti carcinogen- Iodine ( lugols-Iodoral-IOSOL-nascent) binds with mercury and aluminum to remove from the brain and body –make sure 5% or higher-use 4 drops a day minimally in divided doses-endocrine balancer-and an STD remover-Thyme- DHA support and promoter-powerful lung support-strong anticarinogen-powerful immune booster ( stronger then oregano )-Tumeric- Liver support-Brain Support  Anti carcinogen – anti estrogenic-Ginger-immune builder-digestive protector-stimulates circulation-has anti blood clotting capabilities for damages arteries as a result of build up from chemtrails-Adaptogenic-Garlic and Onion –High Sulphur this will also assist in the removing of the load of metal build up-will support liver-lung and is an extreme anti carcinogen –and stamina and hear support—Pectin from fruits—Orange and Grape fruit and Pommelo inner skin---when you peel off the outer layer the inside is the thick white---consume this with  apples as a sauce to assist in the purging of the body-apple and pear sauce-again in conjunction with the peeled skins— Eggs with Nutmeg sprinkled on them is an excellent brain food as well


Supplements to Assist With Brain Restoration


Piracetam-reconnects the right and left side of the brain –can reverse dementia in some cases when combined with choline  and dmae and aricept


Folic acid and B12 ---mix then in a powdered form in either yogurt-kefir-sour cream or cottage cheese---allow to ferment this over night and proceed to consume in morning hours –again will help slow down the degradation


Use Black Coffee—to stimulate oxygen flow---add rosemary or sage to this to increase the effect of the herbs—add 1 drop of essential oil of peppermint to increase alertness---


Chelating Components- sodium thiolsuphate-edta-serrpeptase-trypsin-ascorbic acid and  NAC---Salt Baths( critical to reduce the load entering from the surface and allowing the body to flush out of the system the build up)—Salts required are: Epsom salt-Baking Soda-TSP-Borax-these are at ¼ cup-sea salt  1 cup-turpentine ½-1 cap –dmso 1 cap---mix in hot water as hot as you can bear---soak for 3 minutes


Niacinamide to assist in Sleep and Moods due to the metal over load the B3 in this form can reduce drastically the swings and assist with sleeping—tak with glycine—or taurine-or gaba-or tryptophan—this way these aminos will respond better


Essential oils –Rosemary-Sage-Thyme-Laurel Bay-Summer Savoury-Cinnamon-Nutmeg-Pine-Spruce-Thuja---these can all assist in either removing waste or bringing in antioxidants



Ways to Eliminate the Topical and Reduce


Bathes— These are the ingredients for this to remove excesses


Baking Soda ¼ cup

TSP-1/4 cup

Borax-1/4 cup

Epsom Salt-1/4 cup

Sea Salt 1 cup

Turpentine ½-1 CAP

Hot Water as hot as you can handle—soak 30 minutes minimally—when  done observe bath water---you may see polymers and crystals floating in the tub---you may even want to get them examined by a reputable laboratory


Breatheing—To Assist in Clearing this From Lungs


Get a cool Mist humidifier ( warm will work as well the cool mist just does not allow steam to flow ) and add to it distilled water—Iodine ( lugols or even the tincture of iodine) 1 or 2 droppers full-essential oil of peppermint  20 drops—turpentine ( about a tsp)- essential oil of thyme 10 drops and colloidal silver ( 100ppm or higher ) 2 dropper fulls turn on in bedroom with door closed about 1 hour before sleep—( to increase the impact turn on a space heater at the same time-this will cause the vapours to be even more vapourized) you can turn of the space heater if you wish but allow the humidifier to run throughout the night-this will break up polymer build up in the nasal cavity as well as lung and cells—may see a vast improvement in oxygen uptake as well while sleeping


Another thing you can do is just add straight 3% peroxide-fill your container---this will definitely increase oxygen in the body again while sleeping—

You may find a lot aches and pains will diminish and as well you may find a release in the build up of the metals and polymers and biofilm that you are breathing in


Adding Aspirin to the humidifier will reduce inflammation with those who have any respiratory issues and will allow for an analgesic ( pain relieving effect on the body as well ) this will not hurt you since you are not using this orally then it will not cause any internal bleeding---this can be mixed with the mixes with essential oils and other elements


EXPERIMENT with different oils  as well


Health Foods that can assist in Reduction and Repair


Fermented Foods need to be at the top of the list to restore the damage bacteria or renew the colon since these can restore and rebuild the colon—the dairy ferments should all have fat and be plain nothing added inside when buying---if you wish to add fruit or other supplements then do so at home where you have better control of quality and assurance then what is already pre mixed


Yogurt-Kefir-Cottage Cheese-Sour Cream- Cheese-Fermented Veggies-Fermented Fruits all should be incorporated in  your eating—Never Mix with Meat proteins at the SAME TIME should be eaten separate—this can hamper animal protein digestion and assimilation---


Do Not CONSUME any SOY OR SOY DERIVED FOODS THAT ARE FERMENTED these will have been processed in aluminum and would have used some form of fluoride as well in the process AVOID ALL SOY FOODS-FERMENTED OR OTHERWISE-


Pectin as a good source of removing build up---utilize the white part of the citrus by peeling off the skin of the citrus and then stripping of the meatier white ---use fresh or dry—then add with it an onion and a peeled apple and ¼ cup of water ( distilled ) and mix til mush---consume this throughout the day---this will furthr draw out of your insides the nanoparticles and other metals and radiatin you may be acquiring from the fall out—consume 3 oz daily for children add 1 tsp of maple syrup to there mix to sweeten



Soaps To use---use simple castilles unperfumed or basic soaps made with different oils –olive-evening primrose—etc---if you have lesions or outbreaks on skin the baths will assist tremendously to get this off—but a good kerosene or turpentine rub on the outside may assist in the removing of any build up occurring--



Things to Avoid


Fish oil-all contain mercury and arsenic

Canola Oil-scars thyroid and causes dna damage and cellular degradation of the skin

Soybean Oil-destroys brain-thyroid-pancreas-intestines-oesophagus

Vegetable oil ( soy)- destroys brain-thyroid-pancreas-intestines-oesophagus

Burnt Oil-break down of body


Do Not CONSUME any SOY OR SOY DERIVED FOODS THAT ARE FERMENTED these will have been processed in aluminum and would have used some form of fluoride as well in the process AVOID ALL SOY FOODS-FERMENTED OR OTHERWISE-


DO NOT CONSUME Canola oils in any form-vege oils soybean oils—these will further break down your DNA and your glands and cells and can further cause Mutations and Break down---when combined with the chemtrail fall out this would Be equated to a binary attack on the body from without and within


Any Vegetable or Fruit- consumed will need to be either peeled off or washed thoroughly due to the nanosilver and other nano metals being rained on the plants or trees—this is imperative in order to reduce the build up of these metals and to minimize the penetration into our bodies tissues and organs-fruits to be eaten are citrus and meatier fruits with the fibres like apples peaches plums pears tangelos-mandelos-oranges-grapefruit pomello’s etc


Fruits to avoid –the high glycemic ones such as Bananas ( unless fermented black will offer no potassium benefit but a sugar rush this sugar rush will cause pancrease and insulin issue when consuming grains and soy) Watermelons-Grapes-Raisons-Dates-



Foods in Plastics-xenoestrogenic and may contain nanoparticles

Bagged in Blastic- xenoestrogenic and may contain nanoparticles

Microwave cooked anything not even water-destroys the biology of the food and dna

No Artificial or Natural Flavours—can be anything that could further damage the body( aborted baby extract-soy-anal glands of beaver..etc)

Grains—no grains non are edible and have been cross contaminated with GMO or are GE in the process of making substances called foods                                                                                                                                                                                                                                               


Grains- Total abstinence is strongly suggested due to the cellulose and genetics and cross genetics these foods no longer break down in your body but in fact grow within causing a deterious effect on colon and stomach and pancreas—this allows this fallout to have a deeper and stronger impact further escalating the break down of neurol functions as well as physical connection within the body--No rice or quinoa-amaranth either



Nothing sugar free or fat free—these have either added sugars or synthetics-which either overload your body causing internal damage and break down of organs –or will strip away or block any use of the nutrients they are mixed with


Any Packaged foods in metals- in metal bags or other wrappings there is a absorption of these that will get into the food and can as well exasperate the body which is already overloaded with chemtrail and other poisons ( vaccine—flouridated water etc-)


Processed Sugar Brown or White-these have a drug like effect that ccan cause a addiction—and opens you up to more addictive substances


Minimize to the best of your ability over consumption- regulate your food intake to a minimal intake maximal nutrition will find that appetite will go down and body recovers


Eliminate-junk foods—all sealed in either metals or contain nanoparticles

TATOO’S—the chemical mixes of these drawings have nano metals in them that will penetrate the blood brain barrier and wreak havoc on the liver—this will combine with the air particles already coming down—if you have them then you nust increase Vitamin C ( especially with all the reds and oranges and yellows ) due to the fact they impact further break down of the lungs and liver and again they penetrate the brain causing further issues with mental cognition—if you feel the need to draw---use a canvas or paper—or take a picture




 [F1]Sometimes the metals are called metallo estrogens due to what hormones they are either mimicking or disrupting

 [F2]So we will need hormone regulators or endocrine balancing foods and supplements  and  supports

 [F3]This is being done on purpose to insure a total distraction while the agendas are being played out and as well when something is displayed it is on an irrational level

 [F4]Remember being green is about using you as a garbage disposal ---see this gets companies off the hook keeps them looking innocent and then they will turn around and sell something in the foods allowing you to eat them and then  you process them and dump –and then they call a recycle program to regurgitate waste so we can again feed it to everyone

 [F5]Asia as well and if you go online you can actually see the whole planet is being gridded not just the NATO countries but the whole hemisphere where the human race abides

 [F6]Since this came out years ago there has been new additions to the chems—throiun-uranium-plutonium nano silver—nano gold and of late a graphite type material harder then diamond

 [F7]This is Just the aluminum part of this---this is how the human race is being afflicted

 [F8]Consuming foods like Eggs and Sunflowerlecithin –Saturated fats and the use of iodine to remove the metals out of the brain would over  significant help to sustain the brain functions

 [F9]The Other part if the binary attack would be the food supply the Genetics and how they to alter us on a genetic and DNA levels of the body—with the added metals we are having to deal with ---this would cause shutdown  of all biologincal functions







Show of the Month September 28 2013

Ban GMO Labeling

Botany and Health- Very Small Chemical Changes to Dietary Flavonoids Cause Very Large Effects On Human Immune System


Thousands Of Genetically Modified Insects Are Set For Release


Diseases Spread by Invertebrates


Coumarin—antioxidant in foods that keep the blood flowing

New virus confirmed in Ohio dog may be infecting, killing other dogs in state

Prepare for the GridEx II November Power Grid “Drill”



Ban GMO Labeling

It's called the Trans Pacific Partnership (TPP), and it's a super secret trade pact being negotiated completely outside of law, with no congressional authority but with the aim of forcing nations around the world to ban GMO labeling, embrace Monsanto's GMO crops and keep pharmaceutical prices artificially high to enrich the world's medication monopolists.---A purely executive creation of the Office of the United States Trade Representative -- i.e. created outside of law with zero public accountability -- the TPP involves White House loyalists running around the world, strong-arming over a dozen nations into signing on to a corporate domination agreement knowingly misnamed "free trade."--Details of the TPP are so secret that even members of Congress are not allowed to review them or disclose them. What we know about the TPP has only come from leaks, as the full text of the entire agreement is being kept not only from Congress but also the American people. Yet over 600 corporate CEOs -- including CEOs of companies that have been repeatedly found guilty of felony crimes in America -- have been allowed to influence the details of the TPP agreements. Monsanto, Wal-Mart and Big Pharma corporations are reportedly given top influence positions in this super-secret Obama organization that hands the future of the world over to the most evil corporations of all time.[F1] 

GMO labeling to be illegal, generic drugs to be all but shut down

The countries currently involved in the TPP include the United States, Australia, Brunei, Canada, Chile, Japan, Malaysia, Mexico, New Zealand, Peru, Singapore and Vietnam. More are being bullied into signing the agreement with each passing month. Although the exact language of the TPP is a tightly-protected secret, it is reported that the TPP will require:

• Dropping of all bans on GMOs. All countries signing the TPP must allow GMOs to be grown in their country and secretly used throughout the food supply -- all GMO labeling will be outlawed.

Shutting down all generic drug manufacturers who make "copycat" drugs that compete with the monopoly patents of top U.S. drug makers.

Redefining resistance against GMOs as "anti-free trade practices" that can result in economic sanctions against nations that attempt to ban GMOs.

• The outlawing of "Fair Use" of copyrighted material. Anyone using an image, a short video clip, an audio clip, etc., would be criminalize and possibly arrested and imprisoned under the TPP.

Flooding the U.S. market with polluted, unsafe food products from nations that have virtually no enforcement of regulations on pesticides and herbicides. As Nation reports, "[Corporations] are carefully crafting the TPP to ensure that citizens of the involved countries have no control over food safety, what they will be eating, where it is grown, the conditions under which food is grown and the use of herbicides and pesticides."[F2] 

• Banning people from using the internet if they engage in Fair Use of copyrighted material. This would shut down virtually the entire alternative media, many blogs, and silence most critics of the global corporate cabal.

• Forcing member nations to criminalize small-scale copyright infringement such as someone sharing a music file with a friend. Domineering copyright enforcement provisions are being influenced by the MPAA which has also been given extraordinary influence over the language of the TPP.

Vastly reducing banking regulations, allowing criminal banksters to steal even more money globally while facing no repercussions for their actions. "The agreement would also be a boon for Wall Street and its campaign to water down regulations put in place after the 2008 financial crisis," writes Wallach in the NY Times. "Among other things, it would practically forbid bans on risky financial products, including the toxic derivatives that helped cause the crisis in the first place."

Essentially, take every criminal corporation you can imagine, make a list of all their most evil priorities to dominate and enslave humankind, and write them all down. That's the TPP. It is the executive enforcement of a totalitarian wish list of corporate evil to dominate and enslave humankind. (No wonder Obama doesn't want you to be able to read it...)

Maybe this is why the TPP is being referred to as the "Death Star" of our modern economy.

Or see more videos about the TPP here: 

Monsanto, GMOs and how the TPP would forbid GMO labeling globally

The best information on the GMO side of all this comes from a site called Nation Of Change. This page describes the implications of the TPP on GMOs and how the TPP would globally ban GMO labeling:

The labeling of foods containing GMOs (Genetically Modified Organisms) will not be allowed. Japan currently has labeling laws for GMOs in food. Under the TPP Japan would no longer be able to label GMOs. This situation is the same for New Zealand and Australia. In the US we are just beginning to see some progress towards labeling GMOs. Under the TPP GMO labels for US food would not be allowed.

• In April 2013, Peru placed a 10-year moratorium on GMO foods and plants. This prohibits the import, production and use of GMOs in foods and GMO plants and is aimed at safeguarding Peru's agricultural diversity. The hope is to prevent cross-pollination with non-GMO crops and to ban GMO crops like Bt corn. What will become of Peru's moratorium if the TPP is passed?

Read more at:

Big handout to Big Pharma

Under the terms of the TPP, drug companies could force member nations to keep drug costs artificially high, thereby enriching the profits of Big Pharma. The TPP Timeline reveals that PhRMA, the lobby group representing the top drug companies and vaccine manufacturers, has special influence over the TPP.-----As written in the NY Times, "Pharmaceutical companies, which are among those enjoying access to negotiators as 'advisers,' have long lobbied against government efforts to keep the cost of medicines down. Under the [TPP] agreement, these companies could challenge such measures by claiming that they undermined their new rights granted by the deal."-The intellectual property provisions of the TPP are also a big handout to Big Pharma. They allow drug companies to shut down generic drug manufacturers that are currently keeping medication costs low in many member nations. Under the TPP, drug companies like Merck would be able to enforce global monopoly pricing, even across poor nations where the costs of a month's medications would vastly exceed a typically monthly income.---But that's how Big Pharma operates: the goal of the entire industry is to extract as much human wealth from the planet as possible, regardless of the true cost in human suffering or global chemical pollution from pharmaceutical manufacturing.---[F3] All this could be forced upon the world without even a debate in Congress. "Mr. Obama wants the agreement to be given fast-track treatment on Capitol Hill," write Wallach and Beachy in the NY Times. "Under this extraordinary and rarely used procedure, he could sign the agreement before Congress voted on it. And Congress's post-facto vote would be under rules limiting debate, banning all amendments and forcing a quick vote."[F4] ---"The secrecy of the Trans-Pacific Partnership process represents a huge assault on the principles and practice of democratic governance. That is untenable in the age of transparency, especially coming from an administration that is otherwise so quick to trumpet its commitment to open government."----In another op-ed published in the Bangkok Post, Wallach writes "Another leaked portion of the TPP text would take aim at policies to control medicine costs. Pharmaceutical companies are among the firms enjoying privileged access to TPP negotiators as official 'advisers'. They have long lobbied against government efforts to keep the cost of medicines down. Their goal is to keep their already unaffordably high profit margins up. One leaked TPP text reveals terms that would allow pharmaceutical firms to challenge the measures that the US government uses domestically to negotiate lower medicine costs for Medicare, Medicaid and veterans' health programmes."

Learn more at: 

So secret that even Congress is not allowed to see it

The federal government of the USA has, of course, become a super-secret corporate mafia that answers to no one. So when it came time to create the TPP and force U.S. corporate imperialism upon the nations of the world, Congress was left completely out of the loop. The TPP was dreamed up entirely by the executive branch without a single vote ushering it into existence. It answers to no law and has zero transparency. No representative of the People votes on its provisions. There is no oversight. There is no recourse for the public to challenge its language. The TPP exists utterly outside the boundaries of government and of U.S. law, including the Constitution.---"This is astounding, given that the US Constitution provides Congress exclusive authority over trade policy," writes Wallach in the Bangkok Post.---This idea of total secrecy with zero oversight from Congress or the public is to offensive to the fundamental ideas of democracy that 132 members of Congress signed on to this letter demanding transparency over the language of the TPP. The letter was utterly ignored by the Obama administration, once again proving it is willing to sell out the American people for corporate interests.[F5] ---"While the agreement could rewrite broad sections of nontrade policies affecting Americans' daily lives, the administration also has rejected demands by outside groups that the nearly complete text be publicly released," write Lori Wallach and Ben Beachy in a NY Times op-ed.---"This covert approach is a major problem because the agreement is more than just a trade deal. Existing and future American laws must be altered to conform with these terms, or trade sanctions can be imposed against American exports," they add.--In another op-ed published in the Bangkok Post, Wallach writes, "A big-business-dominated group of more than 600 official US trade 'advisors' enjoy privileged access to TPP texts and negotiators.

Congressman declares TPP as "assault on democratic government"

After years of attempts by members of Congress to even see the TPP, finally one congressman was able to review only a few select sections of the agreement. That congressman's name is Alan Grayson.---He immediately characterized it as an "assault on democratic government." Watch his video here.---The Obama administration threatened Grayson if he tried to release any of the information he saw by calling the TPP "classified" information. (Yeah, national security and all that.) This is, of course, a runaway abuse of power by the federal government as well as yet another use of the police state secrecy tactics that have already made our government utterly unaccountable to the People. When the government doesn't want the public to see something it's doing, it simply slaps the "classified" label on the project and proceeds to engage in wild, runaway criminality with absolutely no repercussions.--"What I saw was nothing that could possibly justify the secrecy that surrounds it," Grayson said. "It is ironic in a way that the government thinks it's alright to have a record of every single call that an American makes, but not alright for an American citizen to know what sovereign powers the government is negotiating away."---"Having seen what I've seen, I would characterize this as a gross abrogation of American sovereignty," Grayson told HuffPost. "And I would further characterize it as a punch in the face to the middle class of America. I think that's fair to say from what I've seen so far. But I'm not allowed to tell you why!"

Read some of the leaked text from the TPP here:

Or learn more about the TPP at:


Botany and Health- Very Small Chemical Changes to Dietary Flavonoids Cause Very Large Effects On Human Immune System

Aug. 30, 2013 — Scientists at the University of York have discovered that very small chemical changes to dietary flavonoids cause very large effects when the plant natural products are tested for their impact on the human immune system.--Plants are capable of making tens of thousands of different small molecules -- an average leaf for example, produces around 20,000. Many of these are found in a typical diet and some are already known to have medicinal properties with effects on health, diseases and general well-being.--Now plant biologists and immunologists at York have joined forces to examine a very closely related family of these small molecules (flavonoids) to establish how tiny changes to their chemical structures affect their bio-activity.--The research, published in The Journal of Biological Chemistry, has important implications for diet and in the development of new pharmaceuticals from plant natural products.--Researchers from the Centre for Novel Agricultural Products (CNAP) and the Centre for Immunology and Infection (CII) in the University's Department of Biology designed experiments to test the bioactivity of plant-derived flavonoids.--Professor Dianna Bowles, a plant biochemist and founding Director of CNAP, led the research with Professor Paul Kaye, the Director of CII, who developed the robust assay system involving human cells to assess the impacts of the different structures.--Professor Bowles, who referred to the research in a panel discussion on 'Nature's Marvellous Medicines' at the recent Royal Society Summer Science Exhibition, said: "We were measuring how flavonoids affected the production of inflammatory mediators by cells stimulated by microbial products. We found that the way in which a flavonoid scaffold was decorated had massive effects on how the cells responded. If a methyl group was attached at one site, there would be no effect; methylate another site, and the cells would produce far greater amounts of these inflammatory mediators. Therefore, the site of attachment on the structural scaffold was all-important in determining the bioactivity of the small molecule.--"Plant products in our diet have immense molecular diversity and consequently also have a huge potential for affecting our health and well being. We are only at the beginning of discovering the multitude of their effects." Professor Kaye added: "The research demonstrates the level of control that the shape of a molecule can have on its recognition by our immune system cells. This is really important since we can use information such as this to design new drugs for clinical use, as novel immunomodulators, for example."—Story Source--The above story is based on materials provided by University of York. -- Journal Reference-E.-K. Lim, P. J. Mitchell, N. Brown, R. A. Drummond, G. D. Brown, P. M. Kaye, D. J. Bowles. Regiospecific Methylation of a Dietary Flavonoid Scaffold Selectively Enhances IL-1  Production following Toll-like Receptor 2 Stimulation in THP-1 Monocytes. Journal of Biological Chemistry, 2013; 288 (29): 21126 DOI: 10.1074/jbc.M113.453514


Thousands Of Genetically Modified Insects Are Set For Release

September 10, 2013 by Arjun Walia

Thousands of Genetically Modified (GM) insects developed by British scientists are set to be released into fields across Europe as an alternative to chemical pesticides. Granted, pesticides have been responsible for jeopardizing human health, damaging the environment and killing millions of bees and other insects, but is the proper solution manufacturing genetically modified insects?[F6] ----The idea is to release a large number of GM olive flies that will be used to kill off wild pests that damage the crop. The company responsible for their manufacture and release is Oxitec.  They plan to release GM male olive flies that would naturally mate with the females, ultimately resulting in the death of female offspring at the larvae or maggot stage. The thought[F7]  is that this would lead to a reduction in the olive fly population, which would allow the trees to produce fruit without the need for chemical sprays.--Oxitec has applied to Spanish regulatory authorities for permission to carry out a netted field trial of its GM insects. If the trial is successful, more trials will be carried out in Greece and Italy- the company also eventually hopes to be able to use the GM insects in British fields as well.--Our approach is aimed [F8] not only at controlling the olive fly, but also to avoid harming other species. By using our form of genetic sterility our flies are designed to eliminate the pest and not to stay in the environment. – Oxitec’s Dr Martha Koukidou (1)--In my view the use of GM insects to eradicate this pest is a necessary step towards achieving zero pesticide use. Critics of this technology who warn of danger to health and environment are scaremongering. European agriculture is facing some severe challenges. The burden of agricultural pests is ever present while the number of control approaches is shrinking in the face of insecticide resistance and de-registration of existing chemical treatments. To survive and prosper, European farming will need to evaluate and embrace new solutions and new technologies which are effective, sustainable and safe. If approved, this evaluation will be an important step to brining an exciting new approach to the farmers who need it- Hadyn Parry, Oxitec chief executive  (1)---Supporters of the GM insects, like Oxitec, claim that those who oppose the idea are simply fear mongering. This is currently the same response from the big biotech giants to opposers of genetically modified foods. Recently, we have found out that opponents of genetically modified foods have been correct with their concerns, as multiple studies have surfaced over the past couple of years that indicated GMOs can be very harmful to the environment, as well as pose multiple risks to human health.--It’s no different with these genetically modified insects, mosquitos to be exact, they’ve already been released into the public without a proper risk assessment.-- Dr Helen Wallace, director of GeneWatch UK, warned-Releasing Oxite’s GM fruit flies is a deeply flawed approach to reducing numbers of these pests, because large numbers of their offspring will die as maggots in the fruit. Not only does this fail to protect the crop, millions of GM fruit fly maggots will enter the food chain where they could pose risks to human health and the environment. Oxitec’s experiments should not go ahead until rules for safety testing and plans for labelling and segregation of contaminated fruits have been thoroughly debated and assessed. If these issues are ignored, growers could suffer serious impacts on the market for their crops.(1)---So what does this mean for animals that eat these flies as part of their routine diet? Or what about the humans that then eat these animals? Plans to commercialize GM insects would result in millions of GM insects being released onto field crops, including olives, tomatoes, citrus fruits, cabbages and cotton. Millions of GMO mosquitoes have already been released in experiments intended to reduce transmission of the tropical disease dengue fever, did you know about this? The release of GM insects are covered by laws and regulations that cover the release of genetically modified organisms (GMOs), however, there is no specific regulatory process for GM insects anywhere in the world. (2) (3)---Regulatory decisions on GM insects in Europe and around the world are being biased by corporate interests as the UK biotech company Oxitec has infiltrated decision-making processes around the world. The company has close links to the multinational pesticide and seed company, Syngenta.[F9]  Oxitec has already made large-scale open releases of GM mosquitoes in the Cayman Islands, Malaysia and Brazil and is developing GM agricultural pests, jointly with Syngenta. (2)(3)--The public will be shocked to learn that GM insects can be released into the environment without any proper oversight. Conflicts of interest should be removed from all decision making processes to ensure the public have a proper say about these plans – Dr Helen Wallace, Director of GeneWatch UK (4)---The use of GM technologies is controversial. Some organizations such as GeneWatch UK and EcoNexus fear that reliance on high-tech solutions like genetic modification detracts from more effective but poorly deployed measures to combat the harm caused by insects. These are the companies we need to hear more about because they are the ones that directly monitor the use of genetic technologies. Environmental NGOs like Greenpeace suggest that GM insects could have unintended and wide ranging impacts on the environment and human health due to the complexity of ecosystems and the high number of unknown factors which make risk assessment difficult. These companies have raised a number of concerns which include (2):

  • New insects or diseases may fill ecological niche left by the insects suppressed or replaced, possibly resulting in new public health or agricultural problems

  • The new genes engineered into the insects may jump into other species, a process called horizontal transfer, causing unintended consequences to the ecosystem[F10] 

  • Releases would be impossible to monitor and irreversible, as would any damage done to the environment

A briefing done by these organizations also shows that Oxitec is trying to influence regulatory processes for GM insects, that they (3):

  • Don’t want to be liable for any complications

  • Try to avoid any regulation of GM agricultural pests on crops appearing in the food chain

  • Excludes important issues from risk assessments, like the impact on human health

  • Release of large amounts of GM insects prior to regulations

  • Undermining the requirement to obtain informed consent for experiments involving insect species which transmit disease

The list of concerns go on and on. This is something that you don’t hear in corporate media, despite the importance of dialogue, it seems developments within this field are sneaking by very quietly. Should we not discuss this? Should there not be a proper risk assessment done? Concerning ourselves with our food, health and our environment is something we need to take very seriously. Developments that should attract a great deal of concern are happening without anybody knowing about them. These are some of the most important issues that our world faces today and some of the most important issues that will contribute in shaping the near future of our planet and the path we choose to take.










Diseases Spread by Invertebrates

Invertebrates are very common vectors of disease. A vector is an organism which spreads disease from one host to another. Invertebrates spread bacterial, viral and protozoan pathogens by two main mechanisms. Either via their bite, as in the case of malaria spread by mosquitoes, or via their faeces, as in the case of Chagas' Disease spread by Triatoma bugs or epidemic typhus spread by human body lice.--Many invertebrates are responsible for transmitting diseases. Mosquitoes are perhaps the best known invertebrate vector and transmit a wide range of tropical diseases including malaria, dengue fever and yellow fever. Another large group of vectors are flies. Sandfly species transmit the disease leishmaniasis, by acting as vectors for protozoan Leishmania species, and tsetse flies transmit protozoan trypansomes (Trypanosoma brucei gambiense and Trypansoma brucei rhodesiense) which cause African Trypanosomiasis (sleeping sickness). Ticks and lice form another large group of invertebrate vectors. The bacterium Borrelia burgdorferi, which causes Lyme Disease, is transmitted by ticks and members of the bacterial genus Rickettsia are transmitted by lice. For example, the human body louse transmits the bacterium Rickettsia prowazekii which causes epidemic typhus.---Although invertebrate-transmitted diseases pose a particular threat on the continents of Africa, Asia and South America, there is one way of controlling invertebrate-borne diseases, which is by controlling the invertebrate vector. For example, one way of controlling malaria is to control the mosquito vector through the use of mosquito nets, which prevent mosquitoes from coming into contact with humans.[F11] 


This is a list of diseases spread by invertebrates.




Causative organism





African horse sickness

Culicoid midge

Orbivirus (virus)


Fever, lung, heart or mucous membrane symptoms.

Europe, Africa




Babesia (protozoan)

Human, cattle

Fever then red urine

South Europe and Africa


Bluetongue disease

Culicoid midge

Orbivirus (virus)

Cattle, sheep

Fever, salivation, swelling of face and tongue

Europe, Africa


Chagas disease (American trypanosomiasis)

Various assassin bugs of subfamily Triatominae

Trypanosoma cruzi (protozoan)


Mild symptoms, then chronic heart or brain inflammation

Central and South America

Antiparasitic drugs; treatment of symptoms

Dengue fever


Flavivirus (virus)


Fever then arthritis

(Sub) tropics and South Europe

Observation/supportive treatment

Tick-borne encephalitis


Tick-borne encephalitis virus


Ill with flu then meningitis

Central and North Europe

prevention and vaccination



Leishmania (protozoan)


Fever, damage to the spleen and liver, and anaemia

South hemisphere and Mediterranean Countries

Treatment of infected

Lyme disease


Borrelia burgdorferi (bacterium)

Deer, human

Skin rash then paralysis

Europe, North Africa, and North America

Prevention and antibiotics



Plasmodium (protist)


Headache then heavy fever

(Sub) tropics

Prevention and anti-malaria




Rats, Human



Prevention and Antibiotics

Pogosta disease
Karelian fever
Ockelbo disease
Sindbis fever


Sindbis virus


Skin rash, fever, in severe cases - arthritis

Scandinavia, France, Russia


Rickettsial diseases:
Boutonneuse fever
African tick bite fever
Rocky Mountain spotted fever etc.

Tick, lice

Rickettsia species (bacteria)


Fever with bleeding around the bite


Prevention and antibiotics

African trypanosomiasis (sleeping sickness)

Tsetse fly

Trypanosoma brucei (protozoan)

Wild mammals, cattle, human

Fever, joint pain, swollen lymph nodes, sleep disturbances

Sub-Saharan Africa

Various drugs

West Nile disease


West Nile virus

Birds, human

Fever then meningitis

Africa, Asia, North America, South and East Europe




Statins Linked to Diabetes and Cataracts


In February 2012 the FDA belatedly announced that the use of statin drugs was causing diabetes. Although no precise figures were given for just how great an effect this was, several recent studies have given incidence figures for new onset diabetes ranging from 5% to 12 %. --I personally favor the higher figure because of the work done years ago by Siddals and his team that warned us to get ready because statin-associated diabetes was coming----Abrogation of insulin-like growth factor-1 (IGF-1) and insulin action by mevalonic acid depletion: synergy between protein prenylation and receptor glycosylation pathways. J. Biol Chem 279(37) 2004 by Siddals KW and others. [F12] --Their summary is just as challenging. You are not expected to understand this and you can skip this paragraph if you find it hard going. "The vasculoprotective effects of hydroxy-3-methylglutaryl (HMG)-CoA reductase inhibitors (statins) correlate with cholesterol lowering. HMG-CoA reductase inhibitors also disrupt cellular processes by the depletion of isoprenoids and dolichol. Insulin and insulin-like growth factor (IGF) signaling appear particularly prone to such disruption as intracellular receptor processing requires dolichol for correct N-glycosylation, whereas downstream signaling through Ras requires the appropriate prenylation (farnesol). We determined how HMG-CoA reductase inhibition affected the mitogenic effects of IGF-I and metabolic actions of insulin in 3T3-L1 cells and examined the respective roles of receptor glycosylation and Ras prenylation. IGF-I- and insulin-induced proliferation was significantly reduced by all statins tested."-- [F13] must remind you that this came at a time when statins were first being marketed and very few doctors associated the effect of statins on anything in our bodies other than cholesterol. These researchers were talking of dolichols and isoprenes and glycosylation. --It is no wonder that few, if any, heard these warning of statin problems to come. No one at that time knew that to inhibit cholesterol synthesis through the use of statins also would inhibit dolichols and isoprenes and glycosylation because the same mevalonate pathway was involved.---From the title through the abstract it illustrates the broad gap between the world of the medical researcher and that of the doctor who actually sees and treats people. All he said is that statin drugs designed to impair the synthesis of cholesterol must at the same time also inhibit the synthesis of dolichols and other factors involved in the very important task of glycosylation such as insulin manufacture. ---This research team is predicting this in 2007---Now we have general agreement among the medical community that 5 to 10% of everyone placed on a statin will get diabetes. Diabetes is a major contributor to microvascular disease.[F14]  That means it is a major contributor to such clinical entities as heart attacks, strokes, blindness and kidney failure, yet FDA is asking us to continue the use of statins unchanged because it does help to prevent heart attacks (while at the same time causing them). This is a tough sell to any thinking human being !!!!! -Statins also work to produce diabetes by another concurrent mechanism, that of progressive mitochondrial DNA damage. This is all secondary to what I mentioned at the very beginning of this article-the effect of statins on dolichols and glycoslylation. This effect underlies nearly all the serious statin associated problems from myopathy and neuropathy to hepatitis and diabetes. --The magic of dolichols and the glycosylation process take place in the endoplasmic reticulum in all of our cells. The great variation of biologic properties that sugars offer to proteins as the peptide strands are being assembled is the strength of diversity, with virtually unlimited combinations of attachments thereby possible. Molecular biologists have calculated that four amino acids alone can produce 24 different structural combinations of the resulting peptide strand, but with the addition of just four biologically active sugars with their multiple points of attachments there can result in 124,000 possible structural combinations of the resulting glycoprotein strand. --This incredible specificity of design is a major strength of sugars with each variation of structure allowing a functional change. Just think of what we have accomplished in cellular function, all dependent on subtle variations of molecular structure. The end result of breakdown in these primary functions is failure of insulin production, loss of mitochonndrial energy for pancreatic function and even deterioration of pancreatic cell structure.--And now I want to direct your attention to the subject of cataracts.·--- In an analysis of cataract prevalence among patients with and without diabetes taking statins, Machan and colleagues found that the prevalence of cataract increased at a faster rate in patients with diabetes who used statins. "Similar prevalence levels were seen in patients with diabetes who did not use statins and in patients without diabetes who did use statins," according to the researchers[F15] . "The prevalence of cataract increased at the slowest rate in patients without diabetes who did not use statins." The bottom line of this study is that diabetes increases cataract risk and statins increase both diabetes and cataract risk.--We are not talking just small amounts. A diagnosis of diabetes was also associated with an 84% greater risk of nuclear sclerosis, a 38% higher risk of cortical cataract, and a 52% rise in posterior subcapsular cataract. Statin use alone was associated with a 48% higher risk of nuclear sclerosis and a 48% rise in posterior subcapsular cataract. Diabetes was associated with an 82 percent increase in cataract risk and statin use with a 57 percent increase. According to the authors the two risk factors appeared independent of each [F16] other.--This new study strongly suggests that, just as we see in animals, cataracts in humans may be linked to the use of statin drugs. Although the mechanism has not as yet been defined it deserves to be mentioned that statin-associated dolichol mediated glycosylation defects are increasingly being identified as causative in a variety of biologic systems.

Waterloo Eye Study: data abstraction and population representation.

Age-related cataract is associated with type 2 diabetes and statin use.

Duane Graveline MD MPH
Former USAF Flight Surgeon
Former NASA Astronaut
Retired Family Doctor

May 2013


 Coumarin—antioxidant in foods that keep the blood flowing

Coumarin MW: 146.14-Formula: C9H6O2

What is Coumarin?

Coumarin is a phytochemical with a vanilla like flavour. Coumarin is a oxygen heterocycle. Coumarin can occur either free or combined with the sugar glucose (coumarin glycoside).


Sources of Coumarins 


Coumarin is found in several plants, including tonka beans.




Fruits:          Citrus Fruits, strawberries, apricots, cherries  

Herbs:           Angelica-Licorice , lavender, licorice, , cinnamon, and sweet clover –Parsley-Siberian Ginseng-Red Clover-Cnidium

Legumes:    Alfalfa         

Seeds:           Celery Seeds         

Vegetables:            Celery


Health Benefits of Coumarin

Coumarin has blood-thinning, anti-fungicidal and anti-tumor activities. Coumarin should not be taken while using anticoagulants. Coumarin increases the blood flow in the veins and decreases capillary permeability. Coumarin can be toxic when used at high doses for a long period

Facts about Coumarin

Coumarin seems to work as a pesticide in the plants that produce it. Coumarin is responsible for the sweet smell of new mown hay.


1,2-Benzopyrone, 2H-1-Benzopyran-2-one


AN Alternative to coumadin---these are naturally occurring and are a balnce in the foods that can assist in the regulation of blood flow and alleviate any impediment--- These can be made into teas or juices to get a more pronounced effect



New virus confirmed in Ohio dog may be infecting, killing other dogs in state

Ohio officials have confirmed a case of circovirus in a dog in the Akron area, and are testing more samples taken from other dogs who have fallen ill and may have had the virus. Eight dogs have shown similar, severe symptoms over the past few weeks and four have died. (The Plain Dealer )--Brie Zeltner, The Plain Dealer By Brie Zeltner, The Plain Dealer -Follow on Twitter -on September 06, 2013 at 4:00 PM, updated September 10, 2013 at 6:33 PM ---CLEVELAND, Ohio -- A mysterious virus may be sickening and killing dogs in Ohio, and could be the first sign of a new illness not seen before in pets. Dogs in the Akron-Canton and Cincinnati areas have fallen ill with similar symptoms over the past three weeks, and half have died, state officials said. --Today, The Ohio Department of Agriculture (ODA) received the first confirmation of a case of the virus, called circovirus, in one of these dogs, said spokeswoman Erica Hawkins. More testing of samples from the other seven dogs who have fallen ill in the state is ongoing, she said, and it’s too soon to know if they all had the same disease. ---• Update: Two Ohio dogs test negative for new virus that showed up in state last week ---Of the eight dogs who have had the severe illness over the past few weeks, four have died. Symptoms included vasculitis (which is a destruction of the body’s blood vessels), severe vomiting, bloody diarrhea, fluid buildup around the lungs, as well as rapid heart rate and weakness.[F17]  Four cases were first reported in the Cincinnati area, followed by four in Canal Fulton, near Canton. --No new cases have come up since, though there have been many calls from concerned pet owners, Hawkins said. --State pathologists have sent samples taken from the ill and dead dogs to a lab at the University of California-Davis to test them for circovirus. A one-year-old beagle with circovirus died in California in the spring, and the school’s lab has the equipment to test for the virus, which had not previously been diagnosed in dogs but is common in pigs. [F18] A study detailing the California case was released in April in the Centers for Disease Control’s online journal “Emerging Infectious Diseases.”  Dr. Melanie Butera, a veterinarian at Elm Ridge Animal Hospital in Canal Fulton, treated all four of the Akron-area dogs, who were extremely ill with very similar symptoms, she said. The two worst cases came in collapsed and weak, with high heart rates and fluid around their lungs. One of the dogs died. All were around 3 or 4 years old, and none of the owners knew each other or spent time together. -[F19] “The dogs were so profoundly sick, over such a short period of time,” she said, which is what set off alarm bells for her. One of the dogs, who survived the illness, was leaking fluid from his gums. --“It was the strangest thing I’ve ever seen, and I did emergency work for 20 years, so I’ve seen a lot of stuff.” --Butera has not seen any more cases since sending samples from the affected dogs to the state, but she’s heard from a colleague in the Akron area who may have treated another dog with similar symptoms and also sent samples to the state for testing.---Since posting information about the cases she’s seen on her Facebook page, Butera said “we’re getting all sorts of calls — everyone who ever had a dog who has ever vomited or had diarrhea.” --The statewide concern began around Aug. 16, when ODA urged owners to closely watch their pets after several dog deaths were reported in Norwood, which is in Hamilton County north of Cincinnati. Four dogs there were sickened with similar symptoms, and three died. --All of the dogs had spent time at the same boarding facility,[F20]  but subsequent testing of the food, water and surfaces in the facility showed no signs of anything that could have triggered the illnesses, according to a statement made by the facility’s owner on the company’s Facebook page. The facility shut down temporarily and replaced its flooring and some equipment as a precaution. --Vets in the Cincinnati area who treated the four dogs sent samples to Ohio State University’s College of Veterinary Medicine for testing, said public relations director Melissa Weber. Tests for salmonella and other obvious causes of the illnesses came back negative, she said, and the ODA is awaiting further test results. --The department has not received any additional calls from the Cincinnati area since that time, Hawkins said.--Health officials and veterinarians said that dog owners who suspect an illness should get the pet to a veterinarian right away. If it’s after hours or your vet isn’t available, seek out an emergency vet. --“Pay the money, and get your dog in there, because the dog that survived [in Cincinnati] was the one who got into the vet quickly and was administered fluids immediately,” Weber said.--Weber and Butera, the Akron-area veterinarian, warn dog owners not to panic. There have only been a handful of cases so far, and no definitive cause has been determined. Even if circovirus is responsible for all the cases, it’s not the first time dogs have faced a new illness, nor will it be the last. --Canine influenza, or dog flu, popped up for the first time in greyhounds in 2004 after crossing over from horses. It now passes efficiently between dogs, according to the CDC, and can cause runny nose, cough, and fever, as well as more serious illness.[F21]  --“Viruses mutate all the time, and we see that in human viruses, and sometimes mutations allow the virus to cross into a different species,” said Butera. --“There are many things can cause these symptoms,” she said, and “there are a lot of things that dogs are exposed to every day. It doesn’t seem like we’re having some massive outbreak. We just don’t know yet what this is.” --Hawkins said ODA is asking Ohio veterinarians to be alert for symptoms of vomiting and diarrhea in dogs, and recommends that vets call the department to report cases and to get more information about sending samples for testing



Prepare for the GridEx II November Power Grid “Drill

 This drill is scheduled to begin November 13, 2013. What is not being discussed is how much of the nation will lose power or, since it is a three-nation drill (United States and parts of Canada and Mexico), the entire U.S. will go “offline” so to speak. What we are told is that all food and water transport will stop, business and banking will stop, transportation and shopping will stop, communications will stop, and there will be no heat in homes, schools or places of business.--As such, everyone will have to decide whether to go to work, whether to send their kids to school or have them possibly locked down, and they will have to decide whether they will have non-perishable foods and water on hand, alternative lighting and heating, medical supplies, etc., for what will likely be ordered sheltering in place.--Therefore, a few suggestions come to mind--Have at least two weeks food and water stored for all family members and pets, preferably one month’s storage. Have warm clothing, warm blankets and sleeping bags, gloves and hats.--Have extra medical supplies and prescription drugs if you know you will run out during mid-November. Have a quality First Aid kit, stocked. Have extra firewood and a place to possibly cook outdoors. You might want to include a good tent and/or large tarps, ropes, bungee cords, and a good ax and wood saw. Do NOT throw away yard sticks, burnable trash, cardboard, etc. Store them in boxes in the garage or a utility shed. If you do not have either, ask a neighbor if you can temporarily store them in their garage or shed. Buy wood matches and keep them in zip lock bags or plastic containers with lids. You will have to decide whether you are going to send your children school. [F22] If so, pack food, water, and dress them very warmly and prepare them in advance that you may have no ability to contact them and that they may have to stay at school for several days. - Fill you cars with gasoline prior to November 10th, and try to store extra gasoline in a safe place.--If you can afford to do so, buy a Big Buddy propane heater, three or four 20 pound propane tanks (filled), and an adapter hose for the 20 pound tanks.-- Have paper plates, paper and foam cups, plastic utensils, a good can opener or two, a good all-purpose tool, and keep all store bags.--Have plenty of toilet paper, sanitary supplies for girls and women, hand soaps, paper and hand towels, and have plenty of small plastic or grocery store bags.--Have several quality flashlights, A LOT of batteries. Several old-fashioned oil lamps with wicks and clear glass chimneys and a gallon or two of lamp oil will provide good light and quite a bit of additional heat. --If you have babies have stored formula, cleaned bottles, diapers, wipes, ointments, and plenty of warm baby blankets, hats, mits, booties, temperature-lowering medicines and electrolyte juices.--If you have senior parents or grandparents, get them prepared with all necessities.--Know how to shut off your natural gas.--Get laundry done prior to the drill.--Be aware that we have no real idea if this drill will include armies in our streets, forced relocations; business and/or school lock downs, or if this will be a drill that becomes a live “event” as occurred in Boston. Mostly, be prepared for many people to be unprepared and panicked. Be prepared to protect your home, families and supplies, and always keep working toward a six month supply of stored goods including garden seeds.  In today's world and beneath today's political and policing systems, you just never know.  Stock up.

 [F1]At this point you have to wonder what is running the planet—tit is obviously anti Human

 [F2]This is Biowarfare—and this would definitely a means to exterminate humanity—an unbelievable act of cowardice---instead of confrontation and full disclosure this is all being done behind the backs of all—indigenious peoples will be the first to go and shortly those who are in the outskirt outlying areas will not be able to grow anything but this shit

 [F3]Understand this comment extract from human wealth---does this not sound like a life force or energy aspect of human life---a human = a battery

 [F4]A dicatorrship!!! Does this not appear that something else is over riding congress---does this not sound strange??

 [F5]The question here is why is there not anything going down to have this fellow removed from office—he has shown nothing but incompetence---war mongerin and now a betrayal to the people who he is supposed to be leading ---and if any othr pres or PM is doing this then they should as well be discharged of this adnd allowed to serve the rest of there lives in a hospital with the very pharma they have promoted to be a way of life for them


 [F6]This is another cluster waiting to happen---this may cause a desired effect but what happens when these insects  are fed on by birds and other predatory insects---what happens to there genetics

 [F7]Look at this---“the thought” you mean there is no substance to validate

 [F8]Aimed –means they are not sure---this is a guess at best

 [F9]Syngenta---this is the biggey of them all—while everyone was being distracted with Monsanto this company has further made strides  as well

 [F10]This could engineer a out break since there would be a cross over the normal barriers of existence or health for animals or other living elements may be come violated or terminated—and for human interactivity the new unintended mix may create a  whole new wave of debilitation

 [F11]A net can be utilized or made several ways ---through an electrical \field---through  a chemical coating of areas where insects may intersect with people---or a physical mesh

 [F12]The Studies indicating Diabetes as a result of Statins

 [F13]NONE ARE SAFE---they all Affect Insulin

 [F14]Here we go a drug that blocks insulin production and at the same time creates a more indirect route to heart failure ---in there words a drug that induces a heart debilitation through sugar damage that would otherwise not exist

 [F15]In other words you are more like to get it and get it faster if you’re a diabetic and using statins

 [F16]Intentional Blindness---LASER anyone to take away your capacity to see at tnight---occular damage-for unnecessary surgical procedures---intentional DNA damaege---seems to me there is really no reason to take this medication---the damage outweighs the supposed effects ---even what they prescribed for saving the heart will eventually cause another heart issue which will lead to more medications or a premature death

 [F17]What should be monitored is chemtrail fall out and the relationship with the chems and the concentration of them and the results after the heavy chemming this may indicate a release of some pathogenic materials attacking pets as well as wild life---the height of the chemtrails as well should also be looked at since the lower  flying ones are the ones usually utilized like crop dusting but instead would be environmental dusting---killing off the environment


Transference or crossing over ---this may mean that with this kind of genetic manipulation viruses are now going to be able to cros over not only species but as well in plant and other organisms [F18]---

This is impying either airborne or food they did not have contact to each other then there has to a common denominator here where these animals are getting hit but bot all are dieing---appears to be abou 50%--- [F19]

 [F20]There is a common issue here it would appear the boarding fascilities are like hospitals a pit of diseases that can be easily slipped into there water supply or there foods---and since this is more common in pigs then the questions stands how is this jumping from pigs to dogs---then the other question would be what are dogs being vaccinated with and where are they getting the materials to make these serums from—and third is there any pig in the diet that was fed to the animals

 [F21]This is now being accepted as normal---something is wrong with this thinking ---how does a horse infection  get to be a dog one—so what is changing here ---how is the genetics of one species now affecting a different set of genes in another---this can only be done in a lab---this is not an act of nature

 [F22]This would be ridiculous ---keep them at home ---if there is a power outage as being described then the best place is for them to be at home---if there are no lights on the streets then there is a higher probability for abduction or attempts to rob these kids of whatever little resources they may have on them ---remember at this time other people will not have gotten ready thinking the gov’t is going to protect them